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Online Resumes with "Labor Costing"



general manager

John L. Cunningham 90 Hillside Drive  Bloomingdale, NJ 07403  Phone: 973-715-2660  johnc.52345@gmail.com Logistics Professional  Process Planning Strategist  Fulfillment Expert Senior management professional seeking new challenge with particular focus on new/re-design and implementation of distribution facility capabilities and logistics. EXECUTIVE SKILLSET  Distribution facility consolidation  C...

Quick thinking Restaurant Manager

Hands-on manager with exceptional customer service skills. Great computer knownledge with the ability to keep food ant labor costs in check. Hiring, firing, scheduling, and everyday paperwork are some of my abilites.

Ideal Companies: Bob Evans, Chilis, Applebees, , Perkins

Young, Energetic, Ambitious

I started out at Gino's pizza and spaghetti as a dishwasher at the age of 18 and discovered natural leadership abilities and people skills. within 3 months at my first job I was in management and continued to move up until reaching operations manager. At that point I decided to spread my wings and joined the buffets inc. family where I am now operations manager and responsible for inventory, scheduling, orders and all other...

Ideal Companies: Olive Garden, Chili's, Macado's, Ryan's, Applebee's

Tags for this Online Resume: Foodservice Management

Ernie Reyes- Executive Chef

Specialized in Fine-Dining, Fusion, International, Italian, New Latin, Seafood Cuisine and Modern Cuisine with over fifteen years of experience in establishments that include three world-class resorts with several upscale restaurants. Serve as a role model for employees through teamwork, support, and consistency in hard work, punctuality, and responsibility. Have the capability of managing restaurants, banquet operations,...

Tags for this Online Resume: Executive Chef, Control Food /Labor Cost, Union Enviroment Hotels, Kitchen Productivity, Guest Satisfaction

Restaurant Manager

To find a position that best utilizes my expertise and experience in the hospitality industry.

Tags for this Online Resume: manager, micros, open table, training, labor cost, mentoring

Featured Profile

WAREHOUSE SUPERVISOR

to bring to the company different ideas and help lower shipping and labor costs down.

Featured Profile

Sales Empressario of Integrity

Results-oriented, quick thinking, relationship building leader, versatile professional posseses leadership skills, customer focus and sales background that will play a key role in the achievement of organizational goals for profitability

Ideal Companies: Apple, Whole Foods, Thomas Keller Restaurant Group

Tags for this Online Resume: Sales Account Representative, Relationship Building

Executive Chef

Engaging myself in giving the highest quality guest services and providing the best Culinary creations offered. I believe in running a very tight food & labor cost along with proper sanitation and training skills to operate a successful operation. Also loving what I do and having a good time is a perk in itself!

Sous Chef -15yrs

To continue my development toward becoming an Executive Chef or Food and Beverage Director within the hospitality industry. Encompassing cost management responsibilities in a significant operation procedure.

Tags for this Online Resume: EXEC.CHEF, BANQUET CHEF, FOOD COST , SOUS CHEF, CATERING CHEF, LABOR COST

General Manager

Ideal Companies: A company that feels they need a fresh pear of eyes to get them to the next level.A company who wants to bring back what to many have forgot about SERVICE. There's no reason a company can not have service for their Guests while still makeing a very nice profit.Guests

Tags for this Online Resume: WOW Exspereance, details, foodcost, training and development, labor costs, P and L, GCA, D O E, P R, Micros, Bar costs