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Online Resumes with "BANQUETS"



Credit Analyst

Tags for this Online Resume: New York, Accounting, Customer Service, Credit Manager, Chief Accountant, Group & Banquet Billings

Restaurant Manager - 13 Years of Experience - Near 23237

Summary: I was a firefighter for eighteen years and during this time got into the F & B industry initially working as a part time bartender. I have been fortunate to work in every position in a restaurant and understand the business from the bottom up. I am a detail-oriented, customer-service focused manager of people who achieves positive results for my guests and employers. After leaving the Fire Service, I have been fort...

Tags for this Online Resume: GENERAL MANAGER, BUDGETS, P & L ACCOUNTABILITY, BANQUETS, CUSTOMER SERVICE, VIRGINIA, SCRATCH KITCHEN, INVENTORY, MANAGEMENT, BAR

Food Service Manager

SUMMARY: * A progressive career in food & beverage / hospitality operations achieving consistent growth into supervision / management fine and casual dining environments individual, group, banquet, and catering service. * Comprehensive background in restaurant operations with hands-on experience in both start-up and existing operations encompassing: Planning, Scheduling, Ordering (food, supplies, beverage & liquor), Invento...

Tags for this Online Resume: Training, Management, French Language, Policies and Procedures, Chef, Scheduling, Arabic Language, Attention to Detail, BAR, Cash Management, Menu Development

Travel Counselor - 5 Years of Experience - Near 78217

Summary Extensive experience providing new business strategy and implementation services within the business-to-business and business-to-consumer markets. In-depth understanding of core business processes, including process planning and modeling, partner negotiations, provisioning and strategic partner relations. Project Management and Business Acumen Able to define, communicate and fulfill project goals and break complex i...

Tags for this Online Resume: Management, Referrals, Training, Account Manager, Accounting, Business Development, Business Management, Customer Service, customer service skills, Market Research

Restaurant Manager - 12 Years of Experience - Near 84047

Professional Summary Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 10 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management and front and back-of-the-house operations. Food service professional adept at FOH and BOH o...

Tags for this Online Resume: Inventory, Payroll, Marketing Management, Food Service, P&L, Training, Advertising, Business Operations, Inventory Control, Multi-unit, General Manager, Hazmat, Sports & Leasure, Corporate Services, Safety, Human Resources, Hospitality, Hotel, Resort, Country Club, Franchise, Sales, 74D

Resort Manager - 20 Years of Experience - Near 10023

PROFESSIONAL SUMMARY Vice President of Operations - Director of Operations - Director of Food and Beverage CAREER HIGHLIGHTS Financial Analysis & Forecasting - Multi-Unit Organizational Skills - Team Building Fine, Casual and High Volume Dining & Banquet Operations - Contract Negotiations Concept Growth, Brand Expansion and New Openings - NY Times & Wine Spectator Awards 10023 * Grew company from 8 to 18 Revenue Centers. St...

Tags for this Online Resume: Management, Contract Negotiations, restaurant Vice President

Manager - 20 Years of Experience - Near 73034

AREAS OF EXPERTISE Banquet Operation Customer Service Management Inventory Control Bookkeeping and Accounting Driving Cost-Reduction Order Management & Fulfillment Cash Flow Control Enforcing Contract & Policies Recruiting & Training Employees Complaint Handling & Resolution Food Business Management Retail Operations Management Customer Satisfaction Enhancement Front-End Supervision Sales & Margin Improvement

Tags for this Online Resume: Policies and Procedures, Layout, Accounting, Customer Service, Retail, Training, Business Management, Cash Flow, Inventory, Inventory Control, rishi

Restaurant Manager - 18 Years of Experience - Near 07030

PROFESSIONAL SUMMARY Vice President of Operations - Director of Operations - Director of Food and Beverage CAREER HIGHLIGHTS Financial Analysis & Forecasting - Multi-Unit Organizational Skills - Team Building Fine, Casual and High Volume Dining & Banquet Operations - Contract Negotiations Concept Growth, Brand Expansion and New Openings - NY Times & Wine Spectator Awards World Renowned Dining Destination to Celebrities and ...

Tags for this Online Resume: Management, Contract Negotiations, Financial, Financial Analysis, Forecasting

Chef or Head Cook - 7 Years of Experience - Near 19146

SUMMARY OF QUALIFICATIONS & ACCOMPLISHMENTS * Energetic, motivated, self-starter offering significant and varied experience. * Objective-oriented, focused, and aggressive with a proven ability to build business and increase profit. * Strong organizational, problem-solving, and analytical skills with extensive menu creation experience. * Proven leader in the kitchen able to teach and be taught. RECENT MANAGEMENT EXPERIENCE C...

Tags for this Online Resume: Chef, Allergy, Advertising, Analytical Skills, Inventory, Management, Quality, Quality Assurance, Quality Control

Featured Profile

Executive Chef - 20 Years of Experience - Near 91316

I have been a successful Executive chef as well as a successful Banquet chef. I have been a successful Director of Dining Services at a high volume school operation. My goal is to work to continue my career as a Food & beverage director.

Tags for this Online Resume: dependable, accountable, creative, hands on management, menu development, customer focused, Chef, Employee Relations, Quality, Quality Assurance, Quality Control, Management, Inventory, Inventory Control

Executive Chef - 20 Years of Experience - Near 55407

QUALIFICATIONS PROFILE * Acquired extensive experience, gaining technical expertise and professional skills in * Production-Coordinate/Facilitate Totally Fresh Ingredient Menus Inventory Coordination * Banquet, Buffet, Dinner, Brunch Staff & Kitchen Management Scratch Operations * Lunch, Breakfast Presentations New Item-Develop/Introduce Menu Cost Analysis * Cost Containment Budget Planning & Administration Computer Program...

Tags for this Online Resume: chef, Management, Quality, Planning, Training, Budgeting, Compliance, Inventory, Medical, Purchasing

Caterer - 20 Years of Experience - Near 92103

SUMMARY OF QUALIFICATIONS * Food & Beverage professional committed to excellence with over 20 years of success providing Executive oversight for special events up to 80,000 and budgets up to $500,000. * Successful in catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back-of-house operations, customer services, vendor rela...

Tags for this Online Resume: Audit, Best Practices, Budgeting, Buying, Change Management, Communication Skills, Entertainment, Excellent Communication Skills, Financial, Financial Oversight