Description
I have been a successful Executive chef as well as a successful Banquet chef. I have been a successful Director of Dining Services at a high volume school operation. My goal is to work to continue my career as a Food & beverage director.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | Corner Bakery Café | 1/2017 - Present |
| Freshlunches.Inc | Executive Chef | 1/2016 - 1/2017 |
| Compass Group Chartwells K12/ Birmingham Community Charter High School | Director Of Dining Services | 1/2014 - 1/2016 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| UNIVERSITY OF NEVADA | Hotel Administration | 1999 | Bachelor Degree |
Accomplishments
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