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Online Resumes with "menue development"
Restaurant Manager - 5 Years of Experience - Near 30115
Looking to start a career with a reputable company where I can continue to learn and lead others to success. Key Contributions/Accomplishments ** Opened multiple brand new restaurants from ground up ** Maintained costs and inventories of multi-million dollar annual sales ** Designed entire bar program including ordering ** Created training program for staff ** Composed operations manual ** Advisor and creator of all restaur...
Tags for this Online Resume: Metro Atlanta, Customer Service, Buyer, Training, Inventories, Serve Safe
Executive Chef - 20 Years of Experience - Near 70002
SUMMARY All and parts of my education, training and many years in the industry with integrity, I have focused on delivering excellent food within budgetary goals, and quality service in a professional manner. Have opened restaurants, a five star Westin Hotel, directed multinational teams, winter-overed at Amundsen Scott base in Antarctica, under Raytheon Polar Services for the National Science Foundation. Awarded a bronze s...
Tags for this Online Resume: Menu Development, Training, Inventory Control, Chef, Sanitation, First Aid, Guest Services, Quality Assurance, SAFE (Slab Analysis by the Finite Element Method), Food Science
Commercial Real Estate Sales Agent - 20 Years of Experience - Near 06410
Negotiated, implemented, and managed the opening of a 210-seat restaurant/bar ventures for a Connecticut-based realty group. (Projected sales 1.5M/year) Prepared budgets and provided owners with detailed reports on revenue and expenses. Developed business plans, feasibility reports, and financial models implemented sales/marketing strategies, negotiated business contracts and adhered to budgets. Managed the construction and...
Tags for this Online Resume: Real Estate, Buying, Construction, Licensing, Chef, Financial, Financial Models, HVAC, property management, Banking Industry, mortgage
Sales Manager - 20 Years of Experience - Near 64801
Leveraged Outside sales position responsible for promoting the company's products and services and building relationships with new and existing accounts. Focus on helping customers succeed while achieving sales and profit goals established by company. Develop new business, penetrate existing business accounts, and minimize lost business to achieve profitable sales growth within assigned territory. Seek and qualify prospects...
Tags for this Online Resume: Accounts Receivable, Outside Sales, Sales, Business Plan, Cold Calling, Consultative Sales, Consulting, Distribution, Inventory, Lead Generation
Executive Chef
SUMMARY OF QUALIFICATIONS: ? An accomplished Executive Chef, well versed in a variety of cuisines through 22 years of practical experience including multi-location corporate dining, airline (international and domestic), High Volume Mulit-unit Campus environment, On & Off Campus facility high end catering events and award-winning restaurant environments. ? Excellent combination of culinary and management skills including foo...
Tags for this Online Resume: Chef, Inventory, Management, Scheduling, Budgeting, Food Service, Payroll, Procurement, Sales, Quality, training, customer service, creativity, passion, positivity, Organization, knowledgable
Kitchen Management - 7 Years of Experience - Near 94607
SUMMARY Result driven culinary leader, highly skilled in strategically implementing successful plans for the team. A track record of maintaining high levels of food service standards and resolving various challenges in a timely manner. Ability to oversee complex environments in restaurants, catering and multi outlet hotel environments while remaining flexible to adapt to meet and exceed guest expectations.
Tags for this Online Resume: labor management, Inventory, food cost, team builder, menu development, leader, guest oriented, Scheduling, p&l
Executive Chef - 20 Years of Experience - Near 84097
Profile Result-driven professional with a career distinguish by a consistent performance with large and small organizations. I am Self-motivated with experience in hospitality and food manufacturing industries, operating in diverse industry segments, cultures, and markets. Offer cross-functional management, and proven leadership talent. Poses strong skills in business start-up, business development, project management, rela...
Tags for this Online Resume: Training, HR Management, Purchasing, Cost Control, Inventory, Planning, Chef, Project Management, Sales, Customer Service
Executive Chef - 18 Years of Experience - Near 19607
To continue a managerial role in business that will utilize my experience and knowledge with potential for growth.
Tags for this Online Resume: Reading,Pa, Executive, Leader, Trained , Safety, HACCP, customer service, sales, Purchasing, Training, Chef, Inventory, Management, P&L, Menu Development
Chef or Head Cook - 12 Years of Experience - Near 44107
Career Highlights: Commencement Speaker for Tri-C Culinary Program, President of JVS Lorain Advisory Board, Lead Chef for Super Bowl, Judging for numerous Secondary and Post Secondary Culinary Competitions.
Tags for this Online Resume: Executive Chef, Scheduling, Training, Northeast Ohio, Menu Development, Standards
Convention Services/Events Staff - 15 Years of Experience - Near 78602
Qualifications: - 22 years experience in hotel, resort, and convention center event operations -Prospect management, coordinating, and supporting conferences, special events, group sales, and conventions -Extensive experience hiring, training, managing and mentoring staff -Revenue maximization, yield management, budgeting and forecasting -Excellent employee relations/HR skills in administering performance reviews, career de...
Tags for this Online Resume: Austin, Catering, Human Resources, Convention Services, Events, Manager, Director, General Manager, Management
Chef de Cuisine 18 years Experience - New York City
To obtain a Corporate/Executive Chef in high volume corporation for multiple outlets of operation with 18 years of experience, excelling in restaurant opening logistics, policies, procedures and menu development
Tags for this Online Resume: South Carolina, Charleston, Chef De Cuisine, Executive Chef
Restaurant Manager
PROFILE Bottom-line focused and forward-thinking professional with expertise in food and beverage operations, leadership and management within the restaurant and hotel industries. Proven track record of increasing service standards, quality and profitability with rapid professional advancement, due to excellence in job performance. Catalyst for change, transformation and performance improvement. AREAS OF EXPERTISE P & L Bud...
Tags for this Online Resume: Management, Clubs, Restaurants, Leadership, Budgeting, P&L, Director of Food and Beverage, Quality, Quality Assurance, Hotel, People development, Director of Operations
