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Online Resumes with "menu"



Restaurant Manager

'I'm looking for an employer that will respect and appreciate my loyalty and commitment and compensate me appropriately for my hard work and dedication.'

Executive Chef

Accomplished leader with distinguished culinary and management career encompassing fine dining, Convention Centers, hotel restaurant management, hospitals, and high volume catering. A highly talented chef with great experience in overseeing food production for all food outlets, banquet functions, developing menus, food purchasing, placing orders, food inventory, menu forecasting, shipped and receive orders, and conduct week...

Tags for this Online Resume: Executive Chef, Kitchen Manager, Food Sevice Manager, Chef Manager, Production Manager, Chef

Registered Dietitian, 7 years experience, Director of Nutrition Education

Dedicated, passionate dietitian with experience and devotion to the community. Excellent public speaking, time management, and communication skills. Strong capabilities in program development, implementation, and management.

Ideal Companies: Any company that sees nutrition education as a means of proactive obesity prevention.

Tags for this Online Resume: Nutrition, Dietician, Nutritionist, Food and Nutrition, Wellness, Dietitian, Non-Profit, Food Bank

Featured Profile

Beverage/restaurant Manager, Casual to Fine Dining, NYC

Tags for this Online Resume: p&l management, food and beverage, profitabliity, customer service , hospitality, menu development, purchasing, inventory control, customer satisfaction, training, coaching, forecasting

Culinary Professional

Focused foodservoce worker with back of the house experience, looking to explore the foodservice buisness more and become a manager. I have the knowledge but little experience.

Ideal Companies: Hotels, Bar and grills or Restaurants.

Tags for this Online Resume: Hospitality, Culinary/Food Service Management

Award Winning Chef Chompin at the Bit

Money is fine, but I am much more interested in noteriety. Looking for autonomy, or very near to; control of menu w/approval and tasting for other mangement/owners; development of culinary team for national/international competition;run Award Winning Michelin 3 Star Rated Kitchen. Not interested in Zagat, everyone has it.

Tags for this Online Resume: Professionalism, Chef de Cuisine, Head Chef, Creativity, Organization, Cleanliness, Chef

Research and Development Chef/Dietitian, Boca Raton

Professionally trained chef and Registered Dietitian with proven success utilizing nutritional analysis to create and modify recipes and menus for companies in the hospitality, restaurant and food manufacturing industries. Skilled in developing new consumer-friendly and nutritionally healthy products. Capable of training and developing staff and overseeing operations with a focus on nutrition, food safety and quality contro...

Tags for this Online Resume: Research, Nutritionist, Dietitian, Menu, Culinary, Teacher, Recipe Development, Instructor

Executive Director-Healthcare Manager

kathyrtr@msn.com ________________________________________________________________________ January 15, 2010 Human Resources Re: General Management/Executive Director Dear Human Resource, This letter is to express my interest in bringing my years of valuable experience and expertise in Spa, Restaurant and Wellness to the clients you represent. As my enclosed resume indicates, my backgrou...

Personal Relationship Builder

Michael Joyce 432 Locust Lane Pittsburgh, Pa 15241 (412) 779-1292 mpjoyce21@comcast.net PERSONAL RELATIONSHIP BUILDER Let’s cut to chase! In all business the key component in being successful is developing personal relationships with clients, customers, superiors and co-workers. The position of%$$#$%^^&** will give an excellent opportunity to ...