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Online Resumes with "Chef Chef"
Pastry/Baker Chef - 20 Years of Experience - Near 52
i'm seeking to work overseas to obtain a position as pastry chef & chocolate chef where i can utilize my skills and experiences and maximize these skill and be able to acquire more knowledge and experiences for the advancement of my career with the organization
Tags for this Online Resume: the pastry chef chef is responsible for overseeing the pastry department, the pastry chef demonstrates strong leadership , the chef is accountable for the quality consistency of all pastry products produced and serviced including the efficiencies , the pastry chef plans and organizes special functions, the pastry chef maintain proper food storage of raw materials up to finish product in compliance with the health and safety standards to ensure against cross contamination., the pastry chef supervise the entire pastry section's operations, problem solving recognizes challenges and suggests resolution with a plan of action to manage likely situations. make things happen and achieves practical results .make sacrifices and work well for big returns, reported on expire items and disposals to superiors
Sous Chef - 20 Years of Experience - Near 70807
JOHN A. COLEMAN 15125 West Rd., Houston ,TX. 77095 Cell: 504-250-5273 jay_acole_sr@yahoo.com Dear Hiring Manager, I am very interested in applying for the position of Sous Chef. Using my 25 years of progressive experience in the restaurant field, and my professional history as a Prep-cook, pantry, line-cook, and saucier, at K-Paul’s Louisiana Kitchen as well as Sous Chef, I would be able to deliver high-quality service a...
Tags for this Online Resume: Baton Rouge
Chef or Head Cook - 20 Years of Experience - Near 39180
My aspirations are to help increase profit margin and decrease labor for the company I work for. I am a hands on chef / manager who leads by example.
Tags for this Online Resume: serve safe certified, management training, Hands on, Honest, Professional, goal orientated, Passionate, Chef, Management, Nursing
cHEF OR MANAGER OF A FOOD SERVICE COMPANY OR
mY CARRER OPBJECTIVE IS TO WORK ALONG SIDE OF A EXECUTIVE CHEF AS AN APPRENTICE OR SOUS CHEF CHEF DE CUISINE. OR MANAGE A FOOD SERVICE COMPANY OR
Executive Chef
To attain a culinary leadership position that requires accountability and innovative thinking within a well-established Food & Beverage company that offers opportunities for career growth and personal development. Professional Competencies * Supervisor & Management * Menu Development * Food Safety Compliance * A la Carte Service * Fine Dining * Operations Maintenance * Culinary Innovator * Purchasing and Cost Control * Comm...
Tags for this Online Resume: Chef, sous chef, exec. sous chef, chef di party, chef di cuisine, restaurant chef, Food Service, HYGIENE, HR, Human Resources, Housekeeping, Inventory, Plating, Pricing, Scheduling
Executive Chef - 20 Years of Experience - Near 60606
CAREER SUMMARY Highly motivated Executive Chef/Chef de Cuisine with 16 years of kitchen management including oversight and delegation of staffs up to 120 employees, 21 years of professional cooking experience with skilled knowledge of French Bistro, French-American, Classical Traditional Italian, Japanese Fusion, Sushi, Imperial Chinese, Mexican, Latin-fusion, Armenian, Lebanese, Classical American Intercontinental and Amer...
Tags for this Online Resume: Training, Chef, Attention to Detail, Basic First Aid, BASIC Programming Language, Business Intelligence, Food Cost Control, First Aid, Scratch Recipe Development, Bi-lingual, Trained in allergen issues, TV and benefit promotional participation, Provide culinary classes to public, Contribute to promotional ideas & concepts, Labor Cost Control, Touch Tables for customer feedback
Executive Chef - 15 Years of Experience - Near 95991
Qualifications Profile Areas of Expertise: Executive Chef Chef Instructor ServSafe Instructor Multi-Site Manager Retail Owner/Operator Relationship Manager Fiscal Responsibility Training Development Operations Management Successfully managed all levels of staff in excess of 400FTE. Managed and trained teams in food production, inventory, safe food handling, sanitation and customer service. Supervised, trained, scheduled and...
Tags for this Online Resume: Attention to Detail, Budgeting, Chef, Collection, Customer Service, Inventory, Leadership, Management, Microsoft, Microsoft Excel, hospitality, hotel, resorts, cook, luxury, hotels, restaurant, manager, Executive Chef
Executive Chef
SUMMARY I possess 21 Yedrs culinory groundwork in my Tounddiion. Fundomeniol rule is hoT ploies hor cold plore cold loui dll of Them musr oe cledn. in my opinion peing prociciive is esseniiol To growih ond success or dnyThing. l-ionds-on demonsrroiion is The only woy To exhiloii Tunddmeniol oworeness. I om mdiure. dependdple, hord working. reliople olwdys leorning PROFESSIONAL HIGHUGHTS » Troining ond developmeni ¢ Compurer...
Ideal Companies: tesla
Tags for this Online Resume: DLL, OE and Organizational Effectiveness, Pricing, Scheduling
Sous Chef
Summary Success oriented as a team player, with strong sense of responsibility and self-motivation, good written and oral communication skills, enthusiastic, creative, flexible and efficient work habits.
Tags for this Online Resume: Chef, English Language, Inventory, Inventory Control, Lotus, Lotus 1-2-3, Microsoft Windows, Oral Communications Skills, Team Player
Executive Chef - 20 Years of Experience - Near 20748
Summary of qualifications
Tags for this Online Resume: Chef, Budgeting, Inventory, Cost Control, Food Service, Inventory Control, Management, Purchasing, Scheduling, CT
Executive Chef - 20 Years of Experience - Near 91350
Profile Currently working as Executive Chef and Director of Food and Beverage. Strong working knowledge of people and problem solving, the ability to learn quickly, and an attitude of flexibility in adapting to different practices and policies. Known for leading and counseling others in a workplace and in life, and quickly earns the trust of others. Faithful to see that projects are completed timely and accurately. Dedicate...
Tags for this Online Resume: Purchasing, Recruiting, Billing, P&L, Chef, Cost Control, Account Manager, Business Development, Infrastructure, Accounting, restaurant manager, restaurant, manager, hospitality
Sales and Marketing Conquistador
Marketing • Sales • Business Development Marketing and sales strategist and agent for change with a record for developing and implementing creative and innovative strategies to penetrate new markets, secure major accounts that deliver multimillion-dollar revenue increments enhancements for enterprises with highly-differentiated CPG brands. Proven track record devising and managing original product demonstration/sampling ...
Ideal Companies: Those early stage and other firms with a mission of rapid growth without compromising integrity.
Tags for this Online Resume: "marketing strategy", branding, sales, "business development", "start up", execution, management, food, "special events", "social media", Market Planning, product management, launch, special events, promotions, retail, wholesale, food sales, food marketing, public relations, online marketing, advertising, business development, marketing
