Description
Summary of qualifications
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Potomac 18 Kosher Catering | Executive Chef Catering Sou Chef | 10/2015 - 9/2015 |
| Washington Plaza Hotel | Senior Sous Chef Chef | 10/2010 - 1/2013 |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Johnson & Wales University Providence Campus | Food Service Management | 1992 | Bachelor Degree |
Accomplishments
Highlights:
Keywords
