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Online Resumes with "menu "



ERP

Accomplishments: * Business analysis, including procure to pay, order to cash, all materials, accounting and general ledger requirements, processes and reporting * Document existing business processes and flows * Elicit requirements, define business rules and perform gap analysis * Define and develop process changes and improvements * Migrate legacy data to new software, configure software, create schemas: employee, roles, ...

Tags for this Online Resume: General Ledger, Accounting, Billing, Implementation, ERP, Business Analysis, Applications, Software Design, Development Management, Project Management, Process Change

Executive Chef - 4 Years of Experience - Near 07645-1205

Experienced with a Multitude of Flavor Profiles, Cuisines and Industry Sectors - Fine - Supervised kitchens at other locations: Dining, Casual Dining, Fast Casual Rolf's (Warren, NJ) Gaebel's Steak & Fresh Fish (New Brunswick, NJ) History of Favorable Reviews 2 * NY Times, Daily News - Created Opening Menu and BOH startup Ole Mexifunk Cocina (Jersey City, NJ) Skilled at Kitchen Design & Highly Functional Operational Layouts...

Tags for this Online Resume: Chef, Consulting, Culinary, Fast Casual, Start Up, Concept Development

Restaurant Manager - 8 Years of Experience - Near 22124

Areas of Expertise: Food & Dining Services Management * Customer Service * Hospitality Management * Recruitment, Staffing and Training Leadership Development/Training * Project Management * Banquet Operations * Budget and Forecasting Responsible for multi-unit management of 14 food service operations that service the Desoto Independent School District with approximately 9872 students. Responsible for, Assistant Resident Dis...

Tags for this Online Resume: Budgeting, Forecasting, Services, Training, Business Plan, Chef, Complaints, Customer Service, Financials, P&L

Executive Chef - 20 Years of Experience - Near 34117

ACCOMPLISHMENTS AND EXPERIENCE Naples Grille Naples, FL Executive Chef and Proprietor 2014 - Present Start up Business within Royal Wood Golf and Country Club Opened Restaurant with business partner. Implemented new Menus, Hired new staff BOH and FOH. Trained staffs. Everything that an Owner Operator would need to do to include all F&B as well as Liquor Licenses. Executed business plan and meet all criteria by 99%. The Work...

Tags for this Online Resume: Chef, Layout, Payroll, Food Service, Blue Prints, Blueprints, Satellite, Accounting, Quality, Purchasing

Sales Manager - 20 Years of Experience - Near 64801

Leveraged Outside sales position responsible for promoting the company's products and services and building relationships with new and existing accounts. Focus on helping customers succeed while achieving sales and profit goals established by company. Develop new business, penetrate existing business accounts, and minimize lost business to achieve profitable sales growth within assigned territory. Seek and qualify prospects...

Tags for this Online Resume: Accounts Receivable, Outside Sales, Sales, Business Plan, Cold Calling, Consultative Sales, Consulting, Distribution, Inventory, Lead Generation

Executive Chef

SUMMARY OF QUALIFICATIONS: ? An accomplished Executive Chef, well versed in a variety of cuisines through 22 years of practical experience including multi-location corporate dining, airline (international and domestic), High Volume Mulit-unit Campus environment, On & Off Campus facility high end catering events and award-winning restaurant environments. ? Excellent combination of culinary and management skills including foo...

Tags for this Online Resume: Chef, Inventory, Management, Scheduling, Budgeting, Food Service, Payroll, Procurement, Sales, Quality, training, customer service, creativity, passion, positivity, Organization, knowledgable

Assistant Manager - 10 Years of Experience - Near 11518

And I decided to leave because it was too far from where I reside. My objective* In life I have never Finding a temporary job as chef at an Italian Daily, I work at Osteria Leana in Oyster Bay NY, as executive chef, placed limits I always wanted to I did Chef consulting for Vetro by Russo's on Bay Italian improve, but if I have to give me an objective, I want to get to the Restaurant in Howard Beach NY, I work for L'antica ...

Tags for this Online Resume: sammycara@gmail.com, Accounting, Excutive chef Manager, Consulting, Food Service, Management

Datawarehouse Designer - 7 Years of Experience

PROFILE: * Motivated and Astute professional with successful 7+ years diverse experience in SDLC for quickly mastering technology and tools - such as MSBI, Informatica, SQL Server, Power BI, Oracle, SSAS (Tabular) HP Quality Center, ALM etc * Flexible and versatile - able to maintain efficiency and productivity under pressure through extended work hours. Poised and competent with demonstrated ability to easily transcend bus...

Tags for this Online Resume: Data Warehouse, Microsoft SQL Server, Structured Query Language, Oracle, Database, Integrate, Business Intelligence, C# Programming Language, Data Conversion, Informatica

Kitchen Management - 7 Years of Experience - Near 94607

SUMMARY Result driven culinary leader, highly skilled in strategically implementing successful plans for the team. A track record of maintaining high levels of food service standards and resolving various challenges in a timely manner. Ability to oversee complex environments in restaurants, catering and multi outlet hotel environments while remaining flexible to adapt to meet and exceed guest expectations.

Tags for this Online Resume: labor management, Inventory, food cost, team builder, menu development, leader, guest oriented, Scheduling, p&l

Food Service Manager - 15 Years of Experience - Near 95742

High 8,000 thousand meals per day, 7 day cruise. volume food and beverage location.

Tags for this Online Resume: P&L, Talent, training & development, menu writing & executions, ic planning & analysis, Industry trends, Customer service management

Food Service Manager - 6 Years of Experience - Near 01945

10 YEARS. Supervision and management of bakeshop staff training production and quality control. Menu and recipe research and development training and implementation of new techniques allergen recipes sanitation standards and procedures. Weekly and daily production scheduling inventory management ordering and receiving. Computer work - Food costing Microsoft office Outlook Excel.

Tags for this Online Resume: Chef, Inventory, Inventory management, Management, Microsoft, Microsoft Office, Microsoft Outlook, Plating, Quality, Quality Assurance

Executive Chef - 20 Years of Experience - Near 84097

Profile Result-driven professional with a career distinguish by a consistent performance with large and small organizations. I am Self-motivated with experience in hospitality and food manufacturing industries, operating in diverse industry segments, cultures, and markets. Offer cross-functional management, and proven leadership talent. Poses strong skills in business start-up, business development, project management, rela...

Tags for this Online Resume: Training, HR Management, Purchasing, Cost Control, Inventory, Planning, Chef, Project Management, Sales, Customer Service