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Online Resumes with "chef executive chef"
Chef or Head Cook - 20 Years of Experience - Near 65721
I am writing you today looking for employment with your company as a Chef. I have worked in the industry since 1984 starting out as a dishwasher & progressing onto prep cook, buffet service, line cook, training in high school, Culinary school, sous chef, executive chef & a small business owner. I am now looking to advance my career after 10 years of operating my own business in Southwest Missouri & increasing m...
Tags for this Online Resume: Springfield, MO, Chef, food service, Culinary arts, Serve safe cert., Executive chef, hospitality, manager
Executive Chef - 20 Years of Experience - Near 07726
Accomplishments * Promoted from Head Chef to Executive Chef in March 1996 * Catering responsibility for five dinner yachts, including restaurant and catered affairs, accommodating 2 to 2,000 customers daily, and well over 8,000 people weekly. * Menus range from the most basic picnic lunches to four-star gourmet cuisine and dining. Scheduling of 50 plus back of the house cooks and chefs Create all menus and set standards for...
Tags for this Online Resume: New York, NY, Foodservice/Hospitality, Motivated, Chef, Personable, Accomplished
Executive Chef - 15 Years of Experience - Near 10805
Summary Skills Experience January 2013 to Current June 2014 to August 2017 February 2007 to February 2013 February 2010 to February 2013 February 2006 to February 2007 February 2001 to February 2006 Amy Bach C: 914.261.2710 diamondchef58@gmail.com Executive Chef with 15+ years' experience in hospitality and food service industry, specializing in multi-cultural cuisine, Vegan, Gluten free baked goods and farm-to-table prepar...
Tags for this Online Resume: Chef, Food Service, Inventory, Inventory Control, Purchasing, Quality, Quality Assurance, Test, Public Relations, Quality Control, hospitality, luxury
executive chef florida
Research and development chef executive chef
Chef or Head Cook
MAJOR ACCOMPLISHMENTS: *Provided the organization of food service in an internationally recognized aquarium for clients such as President Clinton, VP Al Gore, Nike, Michael Jordan, William Shatner, Leonard Nemoy and many other entertainment celebrities. *Ten-year ambassador for Cooking For Solutions and Monterey Bay Aquarium's seafood watch program. Host of celebrity chefs including Alton Brown Rick Bayless, Guy Fieri, Dian...
Tags for this Online Resume: Chef, Staffing, Staffing & Recruitment, Inventory, Scheduling, Food Service, Bank Deposits, Deposits, Inventory Control, Pricing
Sous Chef
SUMMARY OF QUALIFICATIONS Highly Creative, dedicated and self-motivated professional Sous Chef and Executive Chef. Exceptional interpersonal talents with proven customer service skills able to effectively communicate with club members, guests and all levels of staff. Resourceful and flexible possess the ability to achieve in both first-class, fine dining and high volume operations. Skilled in a variety of cuisines, includin...
Tags for this Online Resume: Inventory, Chef, Equity, Private Equity, Customer Service, customer service skills, French Language, Management, Microsoft Windows, Microsoft Word
Executive Chef
Tags for this Online Resume: Chef, Management, Rehabilitation, Retail, Inventory, Inventory Control, Quality, Quality Assurance, Quality Control, Distribution
Executive Chef - 20043310 Years of Experience
Highlights of Qualifications: I am currently living in Minneapolis after working at the US Bank Stadium with the Minnesota Vikings. I was previousley Executive Chef at Las Vegas Convention Center in Las Vegas, Nevada and the Executive Chef at O.CO Coliseum for both the MLB Oakland Athletics and NFL Oakland Raiders for 8 years. I have travelled supporting new accounts in multiple staes and provinces including: Seattle at Uni...
Ideal Companies: Levy, Center plate, Aramark
Tags for this Online Resume: Clubs, Chef, Cancer, Compliance, SAN (Storage Area Network), Training
Food Service Manager
SUMMARY Mid-career food service professional with thirty years of experience as line cook, sous chef, executive chef, purchaser, production manager, trainer and corporate auditor. Adept at planning and preparing meals to order for up to 4000 guests daily. Hiring, supervising and training as many as 80 cooks, kitchen assistants, and dishwashers, for total staff of up to 135 employees at a time. Accomplished mentor, teacher, ...
Tags for this Online Resume: Training, Audit, Management, Retail, Chef, Purchasing, Quality, Quality Assurance, Quality Control, Consulting
Restaurant Manager - 20 Years of Experience - Near 98387
To obtain a chef position in which my skills may be utilized to bring maximum benefit to my employer.
Tags for this Online Resume: Chef, Plating, Quality, Inventory, Attention to Detail, Budgeting, Cost Control, Quality Assurance
Sous Chef - 20 Years of Experience - Near 92660
SUMMARY OF QUALIFICATIONS Highly creative, dedicated and self-motivated Professional Sous Chef and Executive Chef. Exceptional interpersonal talents with proven customer service skills able to effectively communicate with club members, guests and all levels of staff. Resourceful and flexible possess the ability to achieve in both first-class, fine dining and high volume operations. Skilled in a variety of cuisines, includin...
Tags for this Online Resume: Chef, Inventory, Equity, Private Equity, BAR, Customer Service, customer service skills, French Language, Management, Microsoft Windows
Executive Chef - 20 Years of Experience - Near 70005
Qualifications I have over 28 years of management experience (22 years in restaurant management). I am fully versed in all aspects French, Italian, Latin, Caribbean, Creole/Cajun, and American cuisine. I have negotiated successful advertising campaigns and have shown the ability to maintain a tight budget. I have demonstrated the ability to train inexperienced staff to white tablecloth status. I am well versed in Touch Bist...
Tags for this Online Resume: Scheduling, Advertising, P&L, Payroll, Pricing, Chef, Management, Accounting, Control Systems, Cost Control, restaurant manager, Administration, restaurant
