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Online Resumes with "chef executive chef"
head chef .executive chef
passionate of food,I like learning.I like please customers.
Tags for this Online Resume: executive chef, head chef
Sous Chef, Executive Sous Chef, Banquet Chef- San Diego, Ca
To become an Executive Sous Chef or an Executive Chef and lead a team of culinary professionals to further their careers. I would also use my talents to advance the reputation of the business.
Tags for this Online Resume: Chef, Banquet
executive sous chef or executive chef
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Executive Chef
Tags for this Online Resume: chef,executive chef
Chef/Executive Chef - 20 years Experience, Overland Park, extensive culinary back ground, self-motivated team leader, managing culinary operation for Overland Park Convention Center, Marriott Hotel, Hilton Hotels, Hyatt Hotels, ANA Hotel, Huntington Hotel
To continue enhancement of knowledge and contributr to the success of an organization with professional and developed skills in leadership, guest satisfaction and overall bottom line profit.
Chef-Executive Chef-4 years-Houston,TX
Chef
Personal Chef, Executive Chef,Sous Chef, Manager Trainee.
sous chef/executive chef/manager chef/expediter New York 20 years of experience
To continue professional development , growth in food service industry with an established insttuition which will provide challenging opportunities. Leader and team player and open minded to all new innovations in the culinary world.
Tags for this Online Resume: commited, dependable, teamwork, detail oriented, responsibility, problem solving
Buffet Chef - Las Vegas, 20 Years
Room Chef, Buffet Chef, Specialty Chef, Executive Sous Chef, Executive Chef, Kitchen Manager
Executive Chef - 13 Years of Experience - Near 55331
With over 10 years of progressive, professional development in the culinary arts, my ambition is to bring kitchen leadership, business acumen and operational knowledge to an organization striving for culinary excellence. I pride myself as an organized, yet creative visionary who takes pride in food quality, presentation and ability to teach and inspire others.
Ideal Companies: country or city club, catering company, banquet facility
Tags for this Online Resume: chef, executive chef in minnesota, catering, organized
Executive Chef European trained with 20 plus years of International Expertise in Hotel and Catering in handling multi Nationalities in Europe Africa USA
Heinz T. Klein 5897 N. Dixie Hwy # 39 Home Phone 954-769-1046 Cell * 501-615-4256 Oakland Park, FL 33334 E-mail Hruhm@aol.com Areas of Expertise Executive Chef with 15 years' of International experience managing multimillion-dollar business with Proven success overseeing all aspects of Organizations - multi - preparations in (up to date BIO a must & necessary:) Hotel Catering and Banquet and out house, as well in sales...
Chef or Head Cook - 20 Years of Experience - Near 45415
To be employed as a Sous Chef or Executive Chef in a upper casual or fine dining establishment. I am looking for a position to showcase my talents and be able to grow within the company.
Tags for this Online Resume: Stouffers Hotel and resorts, Crowne Plaza, Wyndham Hotels, Oakwood Club, MS Office 13, HR Management, Food and Labor Cost Control, Menu Planning
