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Online Resumes with "Menu development "
Bartender - 20 Years of Experience - Near 37411
Tags for this Online Resume: cost control, scheduling, product consistency, menu development, sales, micros, supervisory, aloha
Executive Chef - 20 Years of Experience - Near 70003
During the last 25 years as a Executive Chef & Executive Chef Consultant I have effected revenue and profit growth by designing and conceptualizing F&B venues, leading and facilitating teams of highly talented f&b professionals and creating cutting edge programs. These initiatives produced significant and positive professional and financial results and led to greater innovations and profit. As a dedicated professional, my g...
Tags for this Online Resume: northwest, southwest, midwest, pacificwest, southeast, northeast, pacificeast
Food Service Manager - 20 Years of Experience - Near 34746
Summary of Qualification Hospitality Procurement professional with over 30 years in the hospitality industry. Additional experience in menu development and wine knowledge, to skills training, and curriculum development. Leadership and diplomacy soft skills proven to consistently produce win-win results for customers and company alike. Outstanding organization with multi project and time management skills.
Tags for this Online Resume: Purchasing, Buying, Chef, Inventory, Inventory Control, Assessments, Microsoft PowerPoint, Payment System
Food Service Manager - 20 Years of Experience - Near 85248
SUMMARY Background in turning around underperforming locations. Results oriented in taking privately owned and franchisee owned companies to top in company and top in nation performance levels. Direct focus on training, teaching, developing and holding teams accountable to well communicated team weekly, quarterly and annually based goals. Team is held to highest levels in Service, F&B quality, Cleanliness & Organization and...
Tags for this Online Resume: Training, Focus, SAN (Storage Area Network), Management, P&L, Time Management, Account Management, Business Plan, Financials, Goal Setting
Executive Chef - 18 Years of Experience - Near 33897
Qualifications Profile Highly self-motivated and results-driven culinary professional with more than 15 years delighting patrons with innovative and satisfying cuisine complying with high quality standards in food preparation in the hospitality industry. Detail-oriented, analytical and methodical with critical thinking to resolve operations and people-centric work issues even under stressful work conditions. Well-organized ...
Tags for this Online Resume: Chef, Budgeting, Communication Skills, Complaints, Compliance, HYGIENE, Inventory, Inventory management, Management, Occupational Safety and Health Act
Executive Chef
To attain a culinary leadership position that requires accountability and innovative thinking within a well-established Food & Beverage company that offers opportunities for career growth and personal development. Professional Competencies * Supervisor & Management * Menu Development * Food Safety Compliance * A la Carte Service * Fine Dining * Operations Maintenance * Culinary Innovator * Purchasing and Cost Control * Comm...
Tags for this Online Resume: Chef, sous chef, exec. sous chef, chef di party, chef di cuisine, restaurant chef, Food Service, HYGIENE, HR, Human Resources, Housekeeping, Inventory, Plating, Pricing, Scheduling
Hospitality Food and Beverage Professional with over 21 years experience
Ownership and Management Experience for over 20 years in the Hospitality industry including both high-volume multiple-operational venues, and stand-alone operations. Extensive knowledge in server and bar training; product introduction, implementation and growth of use; product knowledge; menu development & design; growth of business; cost management to budget; pricing to generate profits; and development of strategic market...
Tags for this Online Resume: Beverage Director, General Manager, Training specialist, Customer Service Professional, Mixologist, Profit and loss experience
General - 20 Years of Experience - Near 11220
SUMMARY OF QUALIFICATIONS Highly skilled professional with over 28 plus years of experience in foodservice operations, with advanced knowledge and management skills, managing low and high volume multimillion dollar foodservice accounts. Highly experienced in the areas of recipe and menu planning, and compliance, as well as the functional areas of Food Service Management, Financial, and Administration, Inventory Control, HAC...
Tags for this Online Resume: Chef, AT&T, Financial, Management, Pharmaceutical Industry, Services, Coaching, Communication Skills, Chef, AT&T, Financial, Management, Pharmaceutical Industry, Services, Coaching, Communication Skills
Kitchen Management - 15 Years of Experience - Near 97225
Summary of Qualifications u Purchasing/Inventory u Customer Service & Guest u Menu Development & Management Relations Planning u Food/Beverage Labor u New Facilities Start-Up u Profit & Loss Costs u Budget Administration Management u Special Events/ u Quality Assurance & u Forecasting/Scheduling Banquet Management Control u Proficient in MS Word, u Organization/Problem u Recruitment, Interviewing, Excel, PowerPoint, Solving...
Tags for this Online Resume: Human Resources, Scheduling, Training, Budgeting, Purchasing, Chef, Inventory, Inventory Control, Management, P&L
Restaurant Manager - 8 Years of Experience - Near 34761
Qualifications Profile Award-winning, goal-driven, and dedicated professional, with extensive leadership and management experience in the field of restaurant and food and beverage services. Adept at creating and implementing procedures and initiatives to improve operational efficiency, customer service delivery, and profitability. Proven strong competency in driving business development and organizational growth. Collaborat...
Tags for this Online Resume: Training, Budgeting, Customer Service, Human Resources, Leadership, Purchasing, Compliance, HR, Business Development, Employee Performance
Restaurant Manager - 10 Years of Experience - Near 20002
Food preparation on-line Managed and oversaw all operations of the business. Performed FOH and BOH inventories and ordering, cash management, involved in all hiring and firing of staff, maintenance repairs, sales and promotions. Organized special events, catering, and take out. oversaw kitchen operations. Specialized in British cuisine and creation of new food dishes. Oversee all food and beverage service operations. Adviso...
Tags for this Online Resume: Chef, Inventory, Cash Management, Corporate Training, Speak Spanish, Microsoft Excel, Microsoft Office, Microsoft Outlook, ABRA Cert, Management
Restaurant Manager - 20 Years of Experience
PROFILE: Experienced Director of Operations Offers Expansive Responsibility in areas of Operations, Marketing, Human Resource, Finance, Development, and Franchising. Achieving Continuous Improvement of Operational Standards & Support Procedures Guiding Management Teams in Setting, Meeting & Exceeding Budgetary Profit & Revenue Goals Monitoring Franchise Compliance & Working with Legal to Resolve Issues Serving on Menu Devel...
Tags for this Online Resume: Marketing Management, Financial, Financial Statements, Business Planning, Financials, P&L, Planning, Quality Assurance, Test, Compliance
