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Online Resumes with "Menu development "



Restaurant Manager

PROFILE: HOSPITALITY MANAGEMENT Career committed hotel professional with 20 years of management talent within the hospitality industry. * Dedicated to professional loyalty and commitment, and improvement. * Creative and results-driven executive. * Demonstrated record for translating historical data into effective change. * Established programs and processes in each management role that have served to upgrade service, standa...

Tags for this Online Resume: BAR, Sales, Chef, SAN (Storage Area Network), Accounts Payable, Accounts Receivable, Accruals, Budgeting, Customer Service, Financial, hospitality, resort, hotel, hotels, resorts, restaurant, manager, restaurant manager, Food and Beverage Director, Executive Chef

Executive Chef - 20 Years of Experience - Near 30127

PROFESSIONAL SUMMARY Quality-driven Culinary Leader with diverse and extensive experience in restaurants, hotels, catering, cafeterias, and healthcare. A strong background in both front and back of house food service operations. Established reputation as an innovative manager with proven ability to motivate a team and produce excellent results. Expertise includes: * Extensive Management Skills * Trendy Recipe/Menu Developme...

Tags for this Online Resume: Procurement, Chef, Forecasting, Management, Purchasing, Infection control, Customer Service, Health Care Industry, Quality, manager

Executive Chef - 20 Years of Experience - Near 90034

Tags for this Online Resume: Consulting, Chef, Microsoft Windows, Clubs, PnL, Menu development

Chef de Partie - 15 Years of Experience - Near 30058

QUALIFICATIONS I am an innovative culinary professional, with over 10 years of experience in various venues. My work experience has been cultivated in establishments such as fine dining and five-star settings, some of which include world-class resorts, upscale restaurants, sporting venues, and institutional environments. I bring a unique blend of creative flair and passion for food, strong business sense and engaging interp...

Tags for this Online Resume: Inventory, Inventory Control, Phoenix, Chef, Purchasing, Quality, Quality Assurance, Software AG Natural

Executive Chef - 20 Years of Experience - Near 89049

AREAS OF EXPERTISE: Food/Beverage Labor Cost Controls HACCP and Serve Safe Certified New Facilities Start-Up Food Preparation & Presentation Quality Assurance Control Special Events & Catering Management Purchasing and Inventory Management Innovative Menu Development & Planning Customer Service & Guest Relations Business & Revenue Growth Overall Cost Reduction Staff Training and Development

Tags for this Online Resume: Quality Assurance, Quality Control, Budgetary, Cost Control, Scheduling, Inventory, Management, Forecasting, Quality, Chef, hospitality, hotel, resorts, restaurant, manager, executive chef

Baggage Porter

JONATHAN BOAS 2713 WOODLAWN AVENUE NIAGARA FALLS, NY 14301 sledgehammerproductions@outlook.com 716-990-4179 Sledgehammer Productions Restaurant/Bar Rescue, Renovation, Build-out and Management services. THE TOPPER SOCIAL CLUB 2012-2013 Start to finish, top to bottom, rescue and renovation of a 1970’s era Disco nightclub, into a Retro Supper Club, featuring a 45 foot Flai...

Restaurant/Catering Manager - 20 + Years of Experience - Near 99517

Skills Summary Hospitality & Culinary Management Front- & Back-of-House Operations Budgeting & Cost Controls Upscale Dining/Menu Development Teambuilding/Training/Supervision Safety/Sanitation/Quality Controls Vendor/Inventory Management Marketing/Advertising

Tags for this Online Resume: Layout, POS, Training, Cost Control, HYGIENE, Distribution, Inventory, Merchandising, Retail, Sales, hospitality, resort, manager, luxury, resorts

Featured Profile

Kitchen Management - 20 Years of Experience - Near 55432

Qualifications * Over twenty years of experience in the foodservice industry. * Experienced in hiring, supervision, and training of kitchen staff. * Proficient at menu development and implementation. * Extensive background with restaurant openings, assisting with kitchen design and other aspects of preparing a restaurant for efficient daily operations. * Strong track record with food ordering, food cost control, and knowled...

Ideal Companies: Allina Health, Park nicollet, US Foods, Sysco,

Tags for this Online Resume: Retail, Inventory, Services, Chef, Cost Control, Management, Networking, Pricing, Training, hospitality, resort, cook, manager

Food Service Manager - 20 Years of Experience - Near 75013

Areas of Expertise Talent Acquisition Menu Development Operations Management Customer Satisfaction Enhancement Front-End Supervision Sales & Margin Improvement Teambuilding & Training Cost-Reduction Strategies Compliance & Procedures Qualifications Critical Thinking Promote Team Environment Coaching Techniques

Tags for this Online Resume: Compliance, Purchasing, Sales, Services, Training, Coaching, Process Improvements, Accounting, Hospitality

Not Listed

Summary of Qualifications * Selected as chef of the year 2015 for Compasses Northeast region * Expert in reducing food cost, inventory and meeting budgets * 24 years experience as Executive Chef, Sous Chef, Saucier and line chef * Background in French, Pacific Rim, Italian and American cuisine and contract dining * Fine dining, A La Cart and banquet services * Creative in menu development * Controlled budgeting, P&L stateme...

Tags for this Online Resume: Housekeeping, Retirement Communities, Inventory, Services, Chef, Cost Control, Budgeting, French Language, P&L

Secondary School Teacher - 10 Years of Experience - Near 70592

To obtain employment in a stimulating and goal oriented work environment dedicated to providing one of a kind customer service and product that is second to none.

Tags for this Online Resume: Customer Service, Coaching, English Language, Inventory, Microsoft, Microsoft Excel, Microsoft PowerPoint, Microsoft Word, Typing, teacher, education, teach, training, teaching, instructor, substitute, public speaking, marketing, QSR, manager, menu development, corporate training, Human Resources