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Online Resumes with "Kitchen Operations"



Restaurant Manager - 20 Years of Experience - Near 93030

Tags for this Online Resume: Resort Management, Club Management, Kitchen Operations, Banquet Operations, Service Management, Food and Beverage

Executive Chef - 20 Years of Experience - Near 94501

Successful Executive Chef with more than 20 years experience in fast-paced restaurant and hotel kitchen operations. Proven leadership skills in training, developing culinary teams focused on quality and presentation as well as controlling cost. Proficient in numerous cuisines and cooking techniques, proficient at managing BOH and FOH operations and ensuring a guest first focus with food & service resulting in new and repea...

Tags for this Online Resume: Food costing, menu development, cost management, Cost Control, recipe management/development, event management, culinary design, employee supervision

Executive Chef - 20 Years of Experience - Near 22311

I am looking to adavance my career in the hotel /food industry.

Ideal Companies: Marriott, Omni, Hilton, Four Season

Tags for this Online Resume: food cost, sanitation, banquets, forecast, Food Service, Inventory, Prime, Retail, Chef, hospitality, hotels, resorts, restaurant, luxury, hotel, restaurant manager, resort

Chef or Head Cook - 20 Years of Experience - Near 91911

Summary. Chef with skills in high volume production, upscale, casual, buffet dinning, health care and catering for special events. Result driving manager with expertise in startup operations, strategic planning, and budget administrations. Respected supervisor with proven abilities in directing employees and training staff to improve kitchen operations. Proficient in Spanish Lead production and Catering

Tags for this Online Resume: Chef, Policies and Procedures, Quality, Quality Assurance, Quality Control, Cost Control, Management, Planning, SAN (Storage Area Network), Strategic Planning

Restaurant Manager - 10 Years of Experience - Near 20002

Food preparation on-line Managed and oversaw all operations of the business. Performed FOH and BOH inventories and ordering, cash management, involved in all hiring and firing of staff, maintenance repairs, sales and promotions. Organized special events, catering, and take out. oversaw kitchen operations. Specialized in British cuisine and creation of new food dishes. Oversee all food and beverage service operations. Adviso...

Tags for this Online Resume: Chef, Inventory, Cash Management, Corporate Training, Speak Spanish, Microsoft Excel, Microsoft Office, Microsoft Outlook, ABRA Cert, Management

Chef or Head Cook - 19 Years of Experience - Near 07036

QUALIFICATIONS 19 years' experience with kitchen operations and staff supervision Hands on experience in preparing and organizing banquet as well as restaurant meals Fluent in Spanish language Experience in food preparation following recipes Excellent time management and organizational skills

Tags for this Online Resume: Chef, Scheduling, Airlines, Food Service, Compass, Inventory, Management, Spanish Language, Time Management

Pastry/Baker Chef

Progressive Culinary professional with over 31 years of experience Created world class cuisine at Michelin Star world-class resorts and fine-dining restaurants creative cuisine prepared Unique with passion and flair Strong business acumen and engaging interpersonal skills Dedication to streamlining operations with records of improving and preserving quality of services Enthusiastic with a natural ability in liaising with ot...

Tags for this Online Resume: Chef, Scheduling, Training, Financial Analysis, Focus, Forecasting, Inventory, Management, Plating, Quality

Executive Chef - 18 Years of Experience - Near 27527

Career Summary: Over 20 years in the restaurant business including Chef for Duke University, Executive Chef and Sous Chef for two upscale restaurants in the Charlotte, NC area. Managed and controlled budgets, P&Ls, and food costs. Developed seasonal menus for fine dining and catering. Have demonstrated excellent management and interpersonal skills and have a working knowledge of computer systems. Related Job Experiences: Ki...

Tags for this Online Resume: Accounting, Satellite, Inventory, Management, Chef, Spreadsheet

Chef or Head Cook - 19 Years of Experience - Near 10011

PROFESSIONAL SUMMARY Seasoned manager and chef with a career-spanning track record of managing profitable food and restaurant venues, building success through creative approaches. Extensive catering experience and sales background. Strengths include client relations, operations management, planning and business development. Genuine commitment to quality and customer satisfaction. Highly organized and resourceful, with stron...

Tags for this Online Resume: Planning, Quality, Retail, Inventory, Inventory Control, Logistics, Management, Business Development, Chef, Compliance, change occupation fields

Executive Chef - 20 Years of Experience - Near 33040

QUALIFICATIONS PROFILE More than 15 years of Kitchen Operations Management Experience as Executive Chef / Sous Chef for several high volume, multimillion dollar, themed and fine dining establishments. Passionate about healthy food and providing a wealth of creativity, vision and leadership with demonstrated expertise in the following areas: *Bringing Focus, Dedication and Exceptional Work Ethic to Maximize Customer Enjoymen...

Tags for this Online Resume: Chef, SAP MM module, Quality, Focus, Leadership, Logistics, Management, P&L, Planning, Pricing

Food Service Manager - 20 Years of Experience - Near 21222

Desire a position with a company where skills, hard work, and exceptional service would be valued and rewarded. Can ensure the smooth running of the kitchen, maintain the quality of product and service to all outlets inclusive of; café/ bar, dining room, banquets and any off premise events. Will oversee all aspects of the kitchen operations; including menu planning, food costs, banquet/ catering department, Pastry departme...

Tags for this Online Resume: Chef, Budgeting, CDM, Financial, Payroll, Quality, Quality Assurance, SAFE (Slab Analysis by the Finite Element Method), Services, Staffing, cook

Chef or Head Cook - 5 Years of Experience - Near 45224

PROFILE Chef with solid experience in all aspects of kitchen operations management. Talent for creating savory soups, unique entrees, flavorful seasonal menus, and spectacular desserts. Diversified background in restaurant, hospitality and institutional settings. Work equally effectively in a small café or a face-paced, high-volume operation. An experienced manager who leads by example and achieves excellent results by focu...

Tags for this Online Resume: Chef, Inventory, Inventory management, FACETS, Budget Control, Budget Preparation, Budgeting, Management, Chef, Inventory, Inventory management, FACETS, Budget Control, Budget Preparation, Budgeting, Management, Chef, Inventory, Inventory management, FACETS, Budget Control, Budget Preparation, Budgeting, Restaurant. Manager