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Online Resumes with "Banquet Catering"
Restaurant Manager - 20 Years of Experience - Near 32608
Dedicated, hardworking restaurant management professional with 20+ years experience and extensive daily planning and operations experience. Skilled in staff training and development. Broad experience in leading multi-million dollar restaurants as well as banquet and catering operations at award winning restaurants. Hard work and customer focus has always led to success. Determining a winning strategy starts with the goal...
Tags for this Online Resume: Sa, Inventory Control, Real World business knowledge, Staff development , Maximizing kitchen productivity, Participate in ongoing customer srvice programsFOH and BOH Management, Evbaluate performance of vendors and contract employees
Restaurant Manager - 20 Years of Experience - Near 13029
Summary of Consulted for twenty franchise units totaling over 80 million in sales. Raised brand Qualifications adherence and improved franchisee relations, created actionable marketing and business plans to increase sales and profitability, as well as created budgets. Skilled business and P&L analyst proficient at quickly determining opportunities rooted in costs, training, purchasing, staffing, inventories, marketing and o...
Tags for this Online Resume: Change Management, Financial, Leadership, Leadership Development, Microsoft Change Management, Payroll, Accounting, Scheduling, Food Service, Sales
Food Service Manager
SUMMARY: * A progressive career in food & beverage / hospitality operations achieving consistent growth into supervision / management fine and casual dining environments individual, group, banquet, and catering service. * Comprehensive background in restaurant operations with hands-on experience in both start-up and existing operations encompassing: Planning, Scheduling, Ordering (food, supplies, beverage & liquor), Invento...
Tags for this Online Resume: Training, Management, French Language, Policies and Procedures, Chef, Scheduling, Arabic Language, Attention to Detail, BAR, Cash Management, Menu Development
Travel Counselor - 5 Years of Experience - Near 78217
Summary Extensive experience providing new business strategy and implementation services within the business-to-business and business-to-consumer markets. In-depth understanding of core business processes, including process planning and modeling, partner negotiations, provisioning and strategic partner relations. Project Management and Business Acumen Able to define, communicate and fulfill project goals and break complex i...
Tags for this Online Resume: Management, Referrals, Training, Account Manager, Accounting, Business Development, Business Management, Customer Service, customer service skills, Market Research
Restaurant Manager - 12 Years of Experience - Near 84047
Professional Summary Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 10 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management and front and back-of-the-house operations. Food service professional adept at FOH and BOH o...
Tags for this Online Resume: Inventory, Payroll, Marketing Management, Food Service, P&L, Training, Advertising, Business Operations, Inventory Control, Multi-unit, General Manager, Hazmat, Sports & Leasure, Corporate Services, Safety, Human Resources, Hospitality, Hotel, Resort, Country Club, Franchise, Sales, 74D
Food Service Manager - 20 Years of Experience - Near 21222
Desire a position with a company where skills, hard work, and exceptional service would be valued and rewarded. Can ensure the smooth running of the kitchen, maintain the quality of product and service to all outlets inclusive of; café/ bar, dining room, banquets and any off premise events. Will oversee all aspects of the kitchen operations; including menu planning, food costs, banquet/ catering department, Pastry departme...
Tags for this Online Resume: Chef, Budgeting, CDM, Financial, Payroll, Quality, Quality Assurance, SAFE (Slab Analysis by the Finite Element Method), Services, Staffing, cook
Executive Chef - 20 Years of Experience - Near 64029
Summary I have more than 15 years of professional cooking and restaurant Management.Finish the Culinary Art in France. My experience consist from casual to 4 Diamonds to large Banquets and Catering up to 5000 Guests .I provide exceptional service to contributional to customer service.Well spoken, energetic, confident and personable the type of person whom external and internal customers will rely on. Tactfully coaching asso...
Tags for this Online Resume: Chef, P&L, Inventory, Coaching, Communication Skills, Management, Product Development, Vendor Management, hospitality, Purchasing
Chef or Head Cook - 20 Years of Experience - Near 07410
Areas of Expertise Experienced in a wide variety of cuisines including: Italian, American, Southern, Cajun, Asian, Continental Cuisine, Kosher, Thai and Middle-Eastern Original and Creative Menu Planning Proficient in All Atmospheres of Restaurant Dining, Banquet and Catering Duties included ordering Managed kitchen, staff, and revamped menu and oversaw bar promotions. Hired and managed staff, planned parties and liaised wi...
Tags for this Online Resume: Purchasing, Management, Planning, restaurant
Restaurant Manager - 20 Years of Experience - Near 79938
PROFESSIONAL SUMMARY Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 28 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management and front and back-of-the-house operations. Food service professional adept at FOH and BOH o...
Tags for this Online Resume: Payroll, Food Service, Inventory, Inventory Control, Quality, Quality Assurance, Quality Control, Budgeting, P&L, hospitality, resort, hotels, restaurant manager, manager, luxury
General Manager
PROFESSIONAL SUMMARY PROFESSIONAL SUMMARY Director of Food & Beverage, Crowne Plaza San Diego Hanalei, San Diego, CA (3/2008 - 3/2010) * Located in Mission Valley alongside the San Diego watershed has 420 rooms with 14 beautifully decorated suites, 40,000 square feet of flexible meeting space. Islands Restaurant featuring casual California cuisine for breakfast, lunch and dinner, Islands Sushi and PuPu Bar, UTsandiego.com, ...
Tags for this Online Resume: Accounting, Accenture FOUNDATION, Food Service, Inventory, Management, SAN (Storage Area Network)
Restaurant Manager - 20 Years of Experience
Professional Summary Dedicated, hardworking restaurant management professional with 20+years experience and extensive daily planning and operations experience. Skilled in staff training and development. Broad experience leading multi- million dollar restaurants as well as banquet and catering operations at award winning restaurants. Hard work and customer focus has always led to success. Determining a winning strategy start...
Tags for this Online Resume: Training, Management, Inventory, Sales, Scheduling, Customer Focus, Employee Relations, Focus, Leadership, Light Emitting Diode
Food Service Manager - 20 Years of Experience - Near 48223
PROFESSIONAL SUMMARY Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills. Manager with experience leading multi-million dollar restaurants as well as banquet and catering operations at award-winning restaurants around the country. Driven to raise the bar for fine dining and all aspects of guest relations. ACCOMPLISHMENTS Best Dining experience 2013 ( Wal...
Tags for this Online Resume: Purchasing, Budgeting, Forecasting, Payroll, Inventory, Pricing, Cost Control, Food Service, Management, BAR, manager, hospitality, hotel, hotels