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Travel, Hospitality & Restaurant Career Research

HALO

Travel, Hospitality & Restaurant - Restaurant Manager - Charlotte, NC

Opened 12,000 square feet, upscale concept dance club in 2008. As company president guided company branding, and set policies and procedures. Handled business administration overseeing financial records, taxes, licensing, insurance, banking and communications. Prepared P&L’s and other financial analytics controlling expenditures and setting budgets. Managed human resources; interviewing, hiring, training, scheduling, evalua...

Avg. Salary: $45,000   ·    Company Rank: Not Available

Cosi

Travel, Hospitality & Restaurant - Restaurant Manager - Philadelphia, PA

Please see resume

Avg. Salary: $75,000   ·    Company Rank: Not Available

Chart House

Travel, Hospitality & Restaurant - Restaurant Manager - Savannah, GA

See resume

Avg. Salary: $75,000   ·    Company Rank: Not Available

Hotel State College

Travel, Hospitality & Restaurant - Restaurant Manager - State College , PA

Great customer service

Avg. Salary: $75,000   ·    Company Rank: Not Available

Eagle Tavern

Travel, Hospitality & Restaurant - Restaurant Manager - Eagle , PA

Kitchen management all encompassing

Avg. Salary: $75,000   ·    Company Rank: Not Available

Pelican Hill Resort

Travel, Hospitality & Restaurant - Chef de Partie - Newport Beach, CA

In charge of keeping up with the restaurant standards, training new employes, working private events and ready to work any station at anytime.

Avg. Salary: $47,500   ·    Company Rank: Not Available

Charlie Palmer

Travel, Hospitality & Restaurant - Chef de Partie - Costa Mesa, CA

Taking care if the mise en place for the station assigned to.

Avg. Salary: $47,500   ·    Company Rank: Not Available

Montage Resort and Spa

Travel, Hospitality & Restaurant - Chef de Partie - Laguna Beach, CA

In charge of keeping up with the restaurant standards, training new employes, working private events and ready to work any station at anytime.

Avg. Salary: $47,500   ·    Company Rank: Not Available

Jamba Juice

Travel, Hospitality & Restaurant - Food Service Manager - Marina Del Rey, CA

• Supervise 20 employees including 2 managers • Performed ongoing profit and loss analysis and all Human Resource functions including hiring, employee termination, orientation, training, payroll and employee evaluation • Conduct food Inventory • manager scheduling, monthly safety programs and supervised staff scheduling

Avg. Salary: $47,500   ·    Company Rank: Not Available

Crocodile Cafe

Travel, Hospitality & Restaurant - Food Service Manager - Pasadena, CA

• Performed ongoing profit and loss analysis and all Human Resource functions including hiring, employee termination, orientation, training, payroll ($32.000 per month) and employee evaluation • Supervised 45 employees including 2 assistant managers, chef and kitchen staff • Coordinated and oversaw all catering events, including the UCLA Rose Bowl games (40 suites) • Responsible for $2.500.000 annual budget, all cost con...

Avg. Salary: $47,500   ·    Company Rank: Not Available