Executive Chef Career Research and Resources
The Snapper Inn Waterfront Restaurant
Scheduling over 50 employees on a weekly basis. This was probably the most challenging task. I was responsible to schedule up to 16 waiters, 10 bussers, 6 food runners per shift This was all done with part-time high school and college students who can at times be flighty to say the least. It also involved sharing personnel with other outlets. I had 3 assistant managers under me that ran other outlets and I created a strong ...
Avg. Salary: $75,000 · Company Rank: Not Available
Bridge Cafe
I was hired to revamp an aging menu that was uninspired and lacking in creativity. I slowly replaced all of the tired menu items with newly inspired twists on old favorite dishes. This restaurant had a very regular clientele and they were overjoyed to have a chef with passion in the kitchen. I was hired to lead the staff and train them properly. When I arrived I found a staff that had been spoiled by a non-caring chef. Ther...
Avg. Salary: $75,000 · Company Rank: Not Available
Riverbay Seafood Bar and Grill
Inventory all fish on a daily basis. All fish was iced and portioned daily. I had to track sales of the previous day and compare with fish that was used. I submitted purchase order to GM who ordered the fish from a private purchaser who would go to the market daily. I them recieved the fish and directed the fish cutter on daily needs. there was only one fish cutter and if he was sick or left, I would be responsible to cut t...
Avg. Salary: $75,000 · Company Rank: Not Available
The River Club of New York
Avg. Salary: $67,500 · Company Rank: Not Available
Mambo seafood
Avg. Salary: $45,000 · Company Rank: Not Available
Restaurant Associates
Avg. Salary: $65,000 · Company Rank: Not Available
Tampa bay Golf and country Club
Oversaw the entire food and beverage operation of a 1200 home residential community club house and fine dining restaurant, managing an operating budget of $650 thousand
Avg. Salary: $0 · Company Rank: Not Available
Marshall Hotels and Resorts
Day to day operation of a beach front Hotel and Restaurant Note* Hotel and Restaurant where destroyed during hurricane Isabel.
Avg. Salary: $0 · Company Rank: Not Available
Snappers Waterfront Restaurant and Hotel
Oversaw the entire food operation.
Avg. Salary: $0 · Company Rank: Not Available
Marriott Bay Beach Resort
Oversaw entire food operation for the Hotel
Avg. Salary: $0 · Company Rank: Not Available
