Looking for a challenging opportunity as a Director of National Accounts or Regional Manager in the Foodservice industry.
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self motivated, Food & beverage, over 20 years in foodservice, multi task, prioritizing, professional
To partner with an organization that has the same passion of serving great food and beverage with genuine hospitality as I do.
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research and development, casual dining concepts, multi concept restaurants, restaurant groups, chef, chain restaurants
Accomplished Strategic Sourcing professional offering the benefit of a successful career with over 20 years of experience in change management, strategic sourcing and purchasing, materials planning and development, contract negotiation and administration, supplier alliances, and customer relations. Broad experience in procurement of indirect Marketing agency services and Point-of-Sale, print collateral, direct mail and pro...
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furniture, phones, beverages, houses
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foods , sales representative, outside sales, food service, food and beverages, territory sales
An accomplished sales manager with five plus years of experience leading a sales team to exceed revenue and profit goals. A focused and determined leader, who has a proven track record of driving multimillion-dollar growth with some of the world’s largest Fortune 500 companies. Uses the twenty-five plus years of sales experience to manage and assist team to reach common goals and team sales goals. Expert relationship builde...
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Key Account Management, Business Development, Forecasting, Goal Driven, Food & Beverage, Self Starter
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National Account Management, Food and Beverage, Sales Management, New Business Development, P&L Responsibility, Broker Management
Ability to manage in all areas of Food & Beverage. From Catering & Banquets,Bar's & night clubs, concessions, suites or sky boxes to Restaurants formal or casual. Front Of the house back of the house from Super Bowls to World Series. Nascar Winstin Cup to Breaders Cup Raceing.
Ideal Companies: Compus Usa, ARA Mark, Boston Concessions, Levy restaurants, Hilton hotel's
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Food
54 years old, Divorced with 2 grown children and 4 grandchildren, Very competent and able manager, friendly, outgoing, loyal, compassionate
Ideal Companies: Sodexho Services, Aramark, Chartwells
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Food and Beverage Management, Food Service Director
General Manager
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General Manager, Food and Beverage Manager, Assistant Manager, Restaurant Manager, Manager, Floor Supervisor
