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Online Resumes with "Volume Food Production"
Well Versed Operations Director/Culinarian
Seeking unique career opportunity as a senior level director in the hospitality/food service industry
Tags for this Online Resume: CULINARY SUPPORT FACILLITATOR PROJECT MANAGER HIGH VOLUME FOOD PRODUCTION RECIPE AND MENU DEVELOPMENT MARKETING/BRANDING ORGANIZATIONAL SKILLS RESTAURANT/FOOD SERVICE CONSULTANT CULINARY INSTRUCTOR TEAM ORIENTATION/BUILDING INTERPERSONAL, Project Manager, Marketing/Branding, Recipe and Menu Development, Operations (FOH & BOH), Special Events Planning/Catering, Food Demonstrations (Trade shows, Culinary Classes, etc.), Team Building Skills, Field Training/Consultant, Operations Support, HR and Financial Management, Budgeting/Cash office systems, Excellent Customer Service/Guest Relations, Extensive knowlege of Food and Wine, Professional Leadership, Excellent Business and Culianry Acumen, Consultant on food products, commercial kithcen equipment, Traning and development of staff
Executive Chef - 20 Years of Experience - Near 44095
Highly motivated, dedicated, and creative culinary specialist with strong leadership, financial and corporate experience. Good work ethic, with excellent presentation abilities, creative food management, people skills, volume food production, fine dining and event planning knowledge.
Customer Service Manager - 8 Years of Experience - Near 06801
I'm an experienced Chef and Manager with a solid background in volume food production in Healthcare, Corporate Dining, and Catering with expertise in employee relations, teambuilding, and farm to table healthy cuisine.
Tags for this Online Resume: food service , cook, manager , healthcare , corporate dining , data entry , Chef, Culinary, Team building , American Culinary foundation , Public speaking, Trainer, American Culinary Federation, Training, Writer
Kitchen Management - 19 Years of Experience - Near 91311
AREAS OF EXPERTISE * Experience with multi-million dollar, upscale establishments. * Business / Revenue Growth * Accomplished at facilitating launch of multiple establishments. * Skilled in large volume food production with highest standards of quality and flavor. * Expertise in culinary trends and techniques for all positions on the line and production. * Ability to train and develop employees team building. * Successful b...
Tags for this Online Resume: Inventory, Quality, Training, Chef, Microsoft, Microsoft Excel, Microsoft PowerPoint, Microsoft Windows, Purchasing, Quality Assurance, hospitality
