I'm an experienced Chef and Manager with a solid background in volume food production in Healthcare, Corporate Dining, and Catering with expertise in employee relations, teambuilding, and farm to table healthy cuisine.

Highlights:

• food service
• cook
• manager
• healthcare
• corporate dining
• data entry
• Chef
• Culinary
• Team building
• American Culinary foundation
• Public speaking
• Trainer
• American Culinary Federation
• Training
• Writer