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Online Resumes with "RECIP"
Director, Food Services
Dynamic Food Services Director with more than 10 years of facility food service experience. Demonstrated expertise managing demanding departments at multiple sites. Proven experience planning and managing food service operations and meal services, while maintaining a 98% customer satisfaction rating. Pragmatic Director specializing in driving companies to capture, grown and sustain profitability and market share. Skilled at...
Ideal Companies: Sysco, Coca-Cola, Nestle
Tags for this Online Resume: Policies and Procedures, Support, Planning, Purchasing, Financials, Nursing, Management, Budgetary, Patient Care, Procurement
Restaurant Manager - 8 Years of Experience - Near 22124
Areas of Expertise: Food & Dining Services Management * Customer Service * Hospitality Management * Recruitment, Staffing and Training Leadership Development/Training * Project Management * Banquet Operations * Budget and Forecasting Responsible for multi-unit management of 14 food service operations that service the Desoto Independent School District with approximately 9872 students. Responsible for, Assistant Resident Dis...
Tags for this Online Resume: Budgeting, Forecasting, Services, Training, Business Plan, Chef, Complaints, Customer Service, Financials, P&L
Consultant: Community/Union Organizer
Summary of Qualifications * Extensive experience (over 35 years) in organizing, managing, and training with groups from diverse walks of life to empower themselves to take control of their own lives. * Management and administrative experience. * Excellent written and spoken communication skills, coordinate newsletters. Responsible for Position Highlights: * Monitored member agencies to ensure adherence to guidelines set for...
Tags for this Online Resume: Planning, Strategic Planning, Training, Project Management, Project Manager, Excellent Spoken and Written Word, Connecticut, Bilingual, Leadership, Leadership Development
Executive Chef - 7 Years of Experience - Near 20901
To obtain a challenging position as a Sous Chef utilizing my professional cooking experience, excellent organizing and management skills, pride in creating new and interesting recipes, and customer service skills gained over the past sixteen years.
Tags for this Online Resume: Chef, In-Circuit Emulator
Chef or Head Cook - 19 Years of Experience - Near 07036
QUALIFICATIONS 19 years' experience with kitchen operations and staff supervision Hands on experience in preparing and organizing banquet as well as restaurant meals Fluent in Spanish language Experience in food preparation following recipes Excellent time management and organizational skills
Tags for this Online Resume: Chef, Scheduling, Airlines, Food Service, Compass, Inventory, Management, Spanish Language, Time Management
System Administrator - 8 Years of Experience - Near 75038
PROFESSIONAL SUMMARY: Over 8.6 Years of experience in IT industry comprising of LINUX/UNIX - System & Network Administration, Engineering, and VMWare along with the Scripting languages such as bash, Korn, python, C/C++, and Perl. * Redhat Certified System Administrator (RHEL 7) - 100% Score. * Extensive experience in Installing, upgrading and configuring Ubuntu, CentOS, Redhat Linux-5.x, 6.x, 7.x, Solaris, SUSE, HP-UX, IBM-...
Tags for this Online Resume: Apache Web Server, Applications, bash, DHCP (Dynamic Host Configuration Protocol), Domain Name System, Hypertext Transfer Protocol, Linux, Monitoring, RAID, Security, LVM, Git, User and Group Administration, SAN, NFS, LDAP,AD, AutoFS
Food Service Manager - 6 Years of Experience - Near 01945
10 YEARS. Supervision and management of bakeshop staff training production and quality control. Menu and recipe research and development training and implementation of new techniques allergen recipes sanitation standards and procedures. Weekly and daily production scheduling inventory management ordering and receiving. Computer work - Food costing Microsoft office Outlook Excel.
Tags for this Online Resume: Chef, Inventory, Inventory management, Management, Microsoft, Microsoft Office, Microsoft Outlook, Plating, Quality, Quality Assurance
Assistant Manager - 15 Years of Experience - Near 92563
PROFESSIONAL SUMMARY Worked in two locations as a General Manager/Managing Partner Manage both FOH and BOH operations, up to 70 employees, for this high volume restaurant Oversee and involved in all hiring, training and development of hourly employees and promotions of trainers and Dining Room Shift Leaders and Kitchen Shift Leaders Handle weekly inventory and vendor relations to ensure the timely and cost-effective purchas...
Tags for this Online Resume: San Diego, Riverside, Temecula, Restaurant, General Manager, Customer, Service, Aloha Systems
Executive Chef - 12 Years of Experience - Near 34952
* * Lead, supervised, coached and trained a kitchen staff of 20+ * Developed financial performance spreadsheet tracking metric tool for vendor spending for accurate cost control * Ensured product quality while actively working with suppliers for all purchasing of food and non-food items * Proficiency in recipe creation and menu planning for diverse clientele with a 4 week rotation menu * Oversee two a la carte restaurants, ...
Tags for this Online Resume: Inventory, Training, Audit, Chef, Leadership, Cost Control, Purchasing, Budgeting, Financial, Human Resources
Executive Chef - 19 Years of Experience - Near 75056
Created * Annual Sales Volume: $6.2 Million a new menu and updated all systems and recipes * Worked with owner and General Manager to re-evaluate all training material * Worked with purveyors to get better pricing and consistency in product * Put together a comprehensive marketing plan including use of all Social Media platforms
Tags for this Online Resume: Business Development, Buying, Chef, Inventory, Inventory Control, Scheduling, Budgeting, Business Planning, Consulting, Planning
Executive Chef - 20 Years of Experience - Near 60606
CAREER SUMMARY Highly motivated Executive Chef/Chef de Cuisine with 16 years of kitchen management including oversight and delegation of staffs up to 120 employees, 21 years of professional cooking experience with skilled knowledge of French Bistro, French-American, Classical Traditional Italian, Japanese Fusion, Sushi, Imperial Chinese, Mexican, Latin-fusion, Armenian, Lebanese, Classical American Intercontinental and Amer...
Tags for this Online Resume: Training, Chef, Attention to Detail, Basic First Aid, BASIC Programming Language, Business Intelligence, Food Cost Control, First Aid, Scratch Recipe Development, Bi-lingual, Trained in allergen issues, TV and benefit promotional participation, Provide culinary classes to public, Contribute to promotional ideas & concepts, Labor Cost Control, Touch Tables for customer feedback
Customer Service Manager - 4 Years of Experience - Near 3500
ANWAR February 20,1984 Bangladesh, Comilla City, Home Phone # +88 01812040517,01915957993 Email Address:Creativeanwar@hotmail.com Seeking for a Job position of a food server: A highly talented food server with a high level experience in preparing, seasoning and serving a wide variety of meal, vegetable, soups and other continental food items in a large quantities, providing training and guidance to my colleag...
Tags for this Online Resume: San Diego, food service, Inventory, Production Schedule, Cardiopulmonary resuscitation (CPR), First Aid, HYGIENE
