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Online Resumes with "Culinary manager"



Banquet Chef - 15 Years of Experience - Near 91423

Summary Accomplished chef and manager with 20 years of culinary and management skills, encompassing hotel restaurant dining, high volume catering, corporate food service dining and assisted living. A strong contributor to revenue growth. Successful history of employing advanced practices, concepts and cooking techniques for a variety of cuisine. Proven ability to lead a successful fine dining and high volume operation.

Tags for this Online Resume: Chef, Inventory, Scheduling, Pricing, Cost Control, Food Service, Forecasting, Management, Occupational Safety and Health Act, OSHA

Chef or Head Cook - 20 Years of Experience - Near 39041

To obtain long term Employment in the Culinary Management or Maintenance, Safety fields.SKILLS & ABILITIES 30 plus years in the culinary Management field including Fine dining, Production Cooking/Chef Manager in the oilfields of Alaska Texas, North Dakota, New Mexico. Ability to prep and cook most all types of ethnic food from Scratch Mexican German Cajun Italian Oriental including sushi ECT as well as comfort foods and Hig...

Tags for this Online Resume: Management, Transportation, Chef, Billing, Housekeeping, Logistics, Payroll, restaurant manager, manager, hospitality, excellence

Sous Chef - 20 Years of Experience - Near 85374

To obtain a position in the Culinary Field that will utilize my 20+years of Culinary and management experience. Energetic and motivating leader with proven abilities to effectively manage both culinary personnel and food industry projects. Achieving consistently with high results. Accomplish more with fewer people. Meet precise standards and achieving consistently with high results. Key member in any team developing...

Tags for this Online Resume: Dedicated Culinary Chef, Chef, Outside Sales, Sales, Automotive, Electronics, Management, cook

Restaurant/Catering Manager - 20 + Years of Experience - Near 99517

Skills Summary Hospitality & Culinary Management Front- & Back-of-House Operations Budgeting & Cost Controls Upscale Dining/Menu Development Teambuilding/Training/Supervision Safety/Sanitation/Quality Controls Vendor/Inventory Management Marketing/Advertising

Tags for this Online Resume: Layout, POS, Training, Cost Control, HYGIENE, Distribution, Inventory, Merchandising, Retail, Sales, hospitality, resort, manager, luxury, resorts

Food Preparation Worker - 8 Years of Experience - Near 37013

Experience Summary Over twenty years of restaurant and food & beverage related industry experience - culinary creations as well as service and staff development, concept definition and formation, E-commerce food and beverage sales.Expertise in the capacity of restaurant general manager, food and beverage manager, director of outlets, service and development manager, culinary manager, owner and executive chef. Fresh Chefs Na...

Tags for this Online Resume: Chef, Budgeting, Business Plan, CMA, Consulting, Cost Control, e-Commerce, FACETS, Forecasting, Inventory, district manager, director of oprations

Chef or Head Cook - 12 Years of Experience - Near 60475

COVER LETTER: Dear Hiring Administrator: Please accept the attached resume as my expressed interest in joining your culinary management team. I am confident that my 30+ year of F&B leadership experience will be an asset to achieving your goals for quality, presentation, reputation, customer satisfaction and profitability. I offer extensive experience in food service R&D, purchasing and custom recipe development, featuring a...

Tags for this Online Resume: Chef, Scheduling, Communication Skills, EIM, Food Service, Forecast, Instrumentation, Inventory, Inventory Control, Inventory management, hospitality

Executive Chef - 20 Years of Experience - Near 07850

Professional Summary Dynamic, resourceful and skilled Executive Head Chef with an outstanding record of performance in corporate dining, fine dining in office buildings and restaurants where talent, creativity, management skills, problem solving and communication skills directly contributed to the profitability of the establishment. Looking for a challenging role in culinary management.

Tags for this Online Resume: Inventory, Cash Management, Chef, Management, Purchasing, Executive chef/ manager, Scheduling, Recruiting, Pricing, Cost Control

Extensive Food and Beverage management, Care Giver and Health Care Culinary Manager.

To further my professional career with a supervisory or management position by securing a leadership role with a reparable company.

Tags for this Online Resume: Inventory, Fellow of the Society of Actuaries, Financials, Tandem, Accounts Payable, Appraisals, Business Plan, Complaints, Credit Card, Financial, management

Corporate chef

Accomplished leader with distinguished culinary and management career encompassing fine dining and high end catering. Strong leadership qualifications combined with outstanding team building skills. Background in providing exceptional regional leadership while directing multiple operations simultaneously. Significant contributor to revenue/profit growth through aggressive improvements in quality, productivity, operational e...

Tags for this Online Resume: Chef, Management, Food Service, Spring, Acquisitions, French Language, Procurement

General Manager - 20 Years of Experience - Near 30188

Accomplishments: RESTAURANT MANAGER Managed staff, prepared work schedules and assigned specific duties. Reviewed financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement. Determined staffing requirements, and interviewed, hired and trained new employees, and oversaw those personnel processe...

Tags for this Online Resume: Restaurant , Development , Merritt island , Melbourne , P n l, 80 employees , Organized, Structure, Management, Financial

Food Service Manager

SUMMARY Over 20 years of professional restaurant experience. Strong combination of dining room, culinary, management and leadership skills. Demonstrated continuous commitment to reducing food and labor costs, improving service while preserving the highest levels of quality. Ability to work without direct supervision and within fast paced environments. Natural ability to create enthusiastic, productive working environments w...

Tags for this Online Resume: Chef, Customer Service, Housekeeping, Inventory, Inventory Control, Leadership, Management, Occupational Therapy, Procurement, Product Development

Restaurant Manager - 15 Years of Experience - Near 80550

Tags for this Online Resume: Compensation, Financial, Financial Management, Forecasting, Management, Policies and Procedures, Accounts Payable, Accounts Receivable, Payroll, HR