CV, Curriculum Vitae and Online Resumes Search

Recruiters - Try Postings!

Postings.com™ is a must-have for recruiters who want to:

  • Find Qualified Candidates
  • Find Job orders and Post Splits
  • Be Found in Search Engines
  • Implement a Social Sourcing Strategy
30-Day Free Trial!



Job Seekers - Look Here!

Hitting a wall with your job search? Try Climber Premium.

  • Top the Search Engines
  • Unsurpassed Candidate Marketing
  • Power Career Networking
  • Fresh Jobs from the Net

Were you looking for Banquet-Sous-Chef job results?
Click Here to search for Banquet-Sous-Chef in our 2.4M jobs.



Online Resumes with "Banquet Sous Chef"



A HARD WORKING CHEF

A CHEF THAT DOES NOT KNOW IT ALL.VERY EASY GOING AND OPEN TO NEW IDEAS.

Ideal Companies: CORPRATE KITCHEN

executive chef

Allen Spivey Memphis,TN 38133 H: 901-385-8626 W: 901-684-1010 Email: Spiveym@bellsouth.net OBJECTIVE To obtain a challenging Executive Chef Position within a quality oriented private club, where I can utilize all of my talents and look forward to career growth, based upon exceptional performance. EXPERIENCE The Crescent Club, Memphis, TN, ClubCorp-Private Members Club Executive Chef, May 2007- Present * Re...

Focused Driven Chef

My name is David Welch; I am 31 years old with 12 years in the culinary industry, and three years in education as a culinary instructor. I have continued my education and received a Bachelor’s degree in business management to go along with my Associate Degree in Culinary Arts. I have also gained my CEC from the American culinary federation and become a state certified proctor for sanitation. I am a hands on leader that...

Tags for this Online Resume: Chef, executive sous chef, executive chef, chef de cuisine, banquet sous chef, banquet chef

Super Chef

1603 Shasta Drive Colorado Springs, CO 80910 Russ R. Bernal 49erfamily@q.com cell: 719-235-7897 home: 719-632-1005 Please accept the attached resume as application for a Sous Chef or Executive Chef position with your organization. I am also attaching a letter of recommendation from Centerplate. My career has been centered in the restaurant and hospitality industry. My original culinary training originat...

Culinary Professional

My desire is to work with other professionals from the hospitality industry, utilize a creative approach to solve challenges, and focus on overall quality while elevating guests experiences.

Ideal Companies: Hyatt, Starwood Hotels, Marriott, and other Hotel Resort companies.

Tags for this Online Resume: Banquets, Multi Unit Experience, Country Club, Executive Sous Chef

Senior Banquet Sous-Chef, in charge of Million dollars operation company, Sous-chef with more than 20 plus years of experience

continue utilizing my food creations and managment skills.

Restaurant Manager - 20 Years of Experience - Near 98387

To obtain a chef position in which my skills may be utilized to bring maximum benefit to my employer.

Tags for this Online Resume: Chef, Plating, Quality, Inventory, Attention to Detail, Budgeting, Cost Control, Quality Assurance

Chef or Head Cook - 3 Years of Experience - Near 07017

Tags for this Online Resume: Chef, Purchasing, Inventory, Scheduling

Banquet Chef

Tags for this Online Resume: Chef, Scheduling, French Language

Chef or Head Cook

Tags for this Online Resume: Chef, Food Service, Inventory, Management, Planning, Policies and Procedures, Procurement