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Online Resumes with "Assistant Executive Chef"
The 'Pillsbury' Baker Girl
I love to bake and the pleasure is derived from smiling faces from clients who enjoy my creations. Loyalty, honesty and self respect are my highest attributes.
Ideal Companies: Marriott Hotels, Hilton Hotels, Casinos
Tags for this Online Resume: Baker, Pastry Chef
New Leader in the Clubhouse
Energetic, strong-minded, professional Chef that is here to help elevate a company to new heights and standards!
Chef / Nutritional Consultant/ Food Stylist / Personal Assistant
Seeking a Chef / Nutritional Consultant position to utilize my nutritional knowledge, culinary skills, and comprehensive training.
Ideal Companies: Norwegian Cruise Lines, Celebrity, Proctor and Gamble, Hershey, Four Seasons.
Tags for this Online Resume: Serve Safe Qualified, Menu Planning, CPR Certified, Restaurant Consultant, Formal / Informal Dining, Nutritional Consultant, MS-word
Culinary Professional
Focused foodservoce worker with back of the house experience, looking to explore the foodservice buisness more and become a manager. I have the knowledge but little experience.
Ideal Companies: Hotels, Bar and grills or Restaurants.
Tags for this Online Resume: Hospitality, Culinary/Food Service Management
CHEF OVER 20 YEARS
Anselmo Gallegos Executive Chef 2345 S. Harvey Berwyn, IL 60402 708.955.7423 anselmogallegos1@gmail.com Objective Award-winning Executive Chef specializing in American Classic Cuisine, seeking a position as an Executive Chef at a dynamic and growing restaurant in the Chicago land area. Skills • Food Preparation • Menu Creation • Management + Training • Event Planning • Inventory Procurement • P&L Experience RIDGE...
Tags for this Online Resume: FOOD, RESTAURANT, FOOD COST, LABOR COST, MENU CREATION, CHEF
Sous Chef - 20 Years of Experience - Near 70807
JOHN A. COLEMAN 15125 West Rd., Houston ,TX. 77095 Cell: 504-250-5273 jay_acole_sr@yahoo.com Dear Hiring Manager, I am very interested in applying for the position of Sous Chef. Using my 25 years of progressive experience in the restaurant field, and my professional history as a Prep-cook, pantry, line-cook, and saucier, at K-Paul’s Louisiana Kitchen as well as Sous Chef, I would be able to deliver high-quality service a...
Tags for this Online Resume: Baton Rouge
Resort Manager - 20 Years of Experience - Near 60441
Managed a staff of 19 Center/Café 200 * Managed all Culinary aspects of a 1.9 million public café * Maintained a 32% Food cost * Wrote and executed all menus and food specifications * Worked directly with staff in personnel training safety and sanitation Managed staff of 70 persons Managed staff of 18 persons * Oversaw 8 million in catering functions for Grand Ballroom, Festival Hall, Skyline Stage, meeting rooms and all co...
Tags for this Online Resume: Chef, Purchasing, Scheduling, Inventory, Food Service, Inventory Control, Legal, Management, Microsoft Windows, hospitality, hotels, manager
Executive Chef - 20043310 Years of Experience
Highlights of Qualifications: I am currently living in Minneapolis after working at the US Bank Stadium with the Minnesota Vikings. I was previousley Executive Chef at Las Vegas Convention Center in Las Vegas, Nevada and the Executive Chef at O.CO Coliseum for both the MLB Oakland Athletics and NFL Oakland Raiders for 8 years. I have travelled supporting new accounts in multiple staes and provinces including: Seattle at Uni...
Ideal Companies: Levy, Center plate, Aramark
Tags for this Online Resume: Clubs, Chef, Cancer, Compliance, SAN (Storage Area Network), Training
Baggage Porter - 18 Years of Experience - Near 27403
405 Sherrill Street Phone: (336)508-9656 Greensboro, North Carolina 27403 E-mail: kirkpspaulding@gmail.com Kirk P. Spaulding Objective: Summary of qualifications: Driven professional looking to obtain an Executive Chef or upper management position in a reputable organization and establish a sound training program to improve the quality and know...
Tags for this Online Resume: Chef, Inventory, Inventory Control, Scheduling, Budgeting, Coding, Management, Medical, Planning, Purchasing
Executive Chef
Ideal Companies: world wide hospitaity company
Tags for this Online Resume: Chef, Purchasing, Consulting, Advertising, Publications, SAN (Storage Area Network), Management, Services, Bilingual, English Language
Executive Chef - 20 Years of Experience - Near 33426
Ideal Companies: Compass Group, Sodexo, Aramark
Tags for this Online Resume: Chef, Scheduling, Accounting, Inventory, Layout, Management, P&L
Executive Chef
Tags for this Online Resume: Chef, Financial, Financial Management, Management, Retail, Cost Control, Inventory, Inventory Control, Scheduling, Training