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Online Resumes with "American Culinary Federation"



Featured Profile

Senior Manager for Area Support of Retail and Culinary

Searching for an opportunity that matches my skills in a location that I may make positive contributions to the organization. I am willing to travel.

Ideal Companies: Compass Group, Aramark, TrustHouse, Morrison s Management, Cura, Unidine

Tags for this Online Resume: Profit and Loss analysis, Retail pricing and prfitability, Menu planning, Project management, Department design, Innovative problem solver

Logistical Coordinator

If the work you have involves organization, time constraints, and creative problem solving, I am the candidate for you. I have a strong proven track record in management, pubic relations, and innovation. When you question anyone else's deicion making abilities, you will not question mine.

Ideal Companies: Ben and Jerry's, Earth Fare, Sundance, HGTV

Tags for this Online Resume: Training, Logistical Coordination, Employee Management, Career Counseling

Personal Security & Gaming

I've been in the Gaming business for over 15 years of excitement & hope to meet a trust worthy business family to work with.If you're interested,give me a call.I'll be waiting for you message.I'm currently attending college at Institute of Technology Clovis,CA.If you need to get in contact with me for a Big Time Offer,you can find me around campus site.Thank You

Tags for this Online Resume: Casino, Gaming, Manager, Muay Thai Kickboxing, Pai Gow Poker, Security, Personal Manager, Pai Gow Poker Banking

Agricultural Technician

Bio Outline for Edward Harazak Senior Research Chef & Food Scientist for Fuchs North America Worked in hotels and restaurants across the US since 1964 Including; Holiday Inn’s, Hyatt, Red Lion, Sheraton, Drury Lane and Good Earth Graduate of Stanford University Organic Chemistry R&D & Presentation Chef for CPC/MSI/IFS/Unilever Bestfoods since 1990 Worked with 11 food scientists, Customer and International internal Chefs ...

Tags for this Online Resume: research chef, food scientist, texas, florida, ariziona

Featured Profile

Executive Chef - 20 Years of Experience - Near 92021

I specialize in a variety of New Orleans, French, Italian, Mediterranean, and International Cuisines with healthy options. With foods that reflect a joy in making and a timeless beauty of the culture it represents

Ideal Companies: Holton

Tags for this Online Resume: Chef, Hotel & Resort, Restaurant, Food Production, Creating & Implementing Menu, Budgetary Guides, Executive Chef, Hotel, Creating

Customer Service Manager - 8 Years of Experience - Near 06801

I'm an experienced Chef and Manager with a solid background in volume food production in Healthcare, Corporate Dining, and Catering with expertise in employee relations, teambuilding, and farm to table healthy cuisine.

Tags for this Online Resume: food service , cook, manager , healthcare , corporate dining , data entry , Chef, Culinary, Team building , American Culinary foundation , Public speaking, Trainer, American Culinary Federation, Training, Writer

food service director, columbus ohio

Committed, dedicated, and award-winning Food Service Director and American Culinary Federation Certified Executive Chef with an industry reputation and track record for following current trends in order to deliver outstanding service, healthful and nutritious menu items. Strong customer-orientation and adaptive response to a local and national base. Effective with contract negotiation, communications, problem solving and ...

Tags for this Online Resume: manager, certified executive chef, production, customer service, purchasing, catering , general manager, directorm, culinary, culinary

Executive Chef - 20 Years of Experience - Near 70003

During the last 25 years as a Executive Chef & Executive Chef Consultant I have effected revenue and profit growth by designing and conceptualizing F&B venues, leading and facilitating teams of highly talented f&b professionals and creating cutting edge programs. These initiatives produced significant and positive professional and financial results and led to greater innovations and profit. As a dedicated professional, my g...

Tags for this Online Resume: northwest, southwest, midwest, pacificwest, southeast, northeast, pacificeast

Executive Chef - 19 Years of Experience - Near 91387

Qualifications * Quality kitchen experience with consistently increasing responsibility in staff development, budgeting and forecasts, cost control procedures, menu creativity and culinary development. * Certified Executive Chef (CEC) by the American Culinary Federation (ACF) * Speak fluent Spanish. * Serv Safe Manager certified. * Ability to manage and multi task effectively in a high-pressure environment. * Strong interpe...

Tags for this Online Resume: Los Angeles Area, Executive Chef, Multi Unit, Quality Oriented Organization, Culinary Expertise, Budgeting, Cost Control, Staff Development

Executive Chef - 20 Years of Experience - Near 21018

Career Highlights * Pre-Inauguration party- Washington, DC (01/2013) * St. Petersburg Grand Prix - St. Petersburg, FL 03/2010 - 2017 already booked to direct food operations * Millennium Party - Washington, DC (12/1999) * Rolex Equestrian Games - Lexington, KY 04/1997 - 2016 * Purchasing Director for Hearn & Kirkwood Distribution 08/1990 - 11/1992 * Member of the American Culinary Federation 01/1987 - 1998 * Ranked 29th in ...

Tags for this Online Resume: Millenium (Sw-Fin/Admin), Millennium, Chef, Distribution, Services, Access Control Facility, Accounting, Budgeting, hospitality, resorts, hotel

Executive Chef

Career Summary A Certified Chef by the American Culinary Federation with Over 25 years experience in management for exclusive Hotels and Resorts, restaurant, banquet kitchen, country clubs, and conference centers. Proven abilities in planning, budgeting, expense control, staffing, training, and quality management. Ability to handle catering/banquet functions to10,000 people. Strong leadership skills and the ability to manag...

Tags for this Online Resume: Sous Chef, Executive Sous Chef, Banquet Chef, Chef, Management, Quality, Food Service, resort, hotel, hospitality, resorts, hotels, manager, luxury