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Online Resumes with " restaurants"
Sous Chef-Currently, have over 13 years of experiences as a Sous Chef with a major food service corporation available. Very dynamic, enthusiastic, creative and hard working, these abilities assisted me to met strict deadlines in the culinary arts arena an
To further develop my career in culinary management with a company that offers a challenge and the opportunity for advancement through experience, inclusion, leadership, diversity and innovation.
Tags for this Online Resume: Manager, Chef, Executive Chef, Sous Chef, Food Service, Restaurant
cHEF OR MANAGER OF A FOOD SERVICE COMPANY OR
mY CARRER OPBJECTIVE IS TO WORK ALONG SIDE OF A EXECUTIVE CHEF AS AN APPRENTICE OR SOUS CHEF CHEF DE CUISINE. OR MANAGE A FOOD SERVICE COMPANY OR
Baggage Porter
Account Manager Living in Mississippi
I am looking for stability and growth with my new Company. Looking for problems to be solved and who may be able to use someone with my talents and contributions.
Ideal Companies: JPM Chase, Wells Fargo, Trustmark, Regions.
Tags for this Online Resume: Loan Modification, Account Manager, Collections Manager
Managing Director - 19 Years of Experience - Near 84103
Tags for this Online Resume: Manufacturing, Sales, Sales Executive, Management, Project Management, Sourcing, Debt and Equity financing, Equity, Business Development, Business Management, Buisness Consulting
Baggage Porter
Sous Chef - 20 Years of Experience - Near 08401
Professional Summary Kitchen manager/ Sous Chef with 19 years of experience cooking in Casino, Health Care, Steak House, Mass production for Drexel University and High Pace environments. Prior work as prep cook, line chef, and sous chef. Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high-pressure settings. Expert in managing kit...
Tags for this Online Resume: Chef, Sous chef, Atlantic city, Sysco, Restaurant manager
Restaurant Manager - 15 Years of Experience - Near 44406
CAREER HIGHLIGHTS Coordinating Chef for a book signing by Lady Margaret Thatcher April 2000 - Coordinating Chef for super bowl celebration for the 1994 champion San Francisco 49ers - Trained under Chef Bernd Mueller Orlando World Resort Contact - Matthew Sutton 330-503-9463 3349 Starwick Dr. Canfield, Ohio 44406
Tags for this Online Resume: Inventory, Inventory Control, Research, Research and Development, Services, Chef, SAN (Storage Area Network)
Baggage Porter
Restaurant Operator/Director of Operations
Further, as a decisive, proactive, and result driven professional, what I bring to any opportunity is a unique blend of practical experience, outstanding organizational and personal motivational skills, creativity, resourcefulness, and the versatility for change. The enclosed résumé is quite brief and does not fully profile the fundamental reasons for my past successes: my character and my desire to contribute. Still, th...
