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Travel, Hospitality & Restaurant Career Research

Five Guys Franchisee

Travel, Hospitality & Restaurant - Pastry/Baker Chef - Naples, FL

Site development: Sought out sites for up to 6 locations in Collier Co, FL utilizing growth records and detailed demographic studies conducted through the county. Lease Negotiations: Managed leasing contracts for all properties to maintain 4 to 7% of operational expense per property, Construction Project Manager: Acting General Contractor of all sites to maintain compliance to building specification and requirements compli...

Avg. Salary: $75,000   ·    Company Rank: Not Available

Theatre Cafe

Travel, Hospitality & Restaurant - Pastry/Baker Chef - Denver, CA

Day to day operations that included but were not limited to Opening and closing of restaurant, Bank reconciliations, quarterly menu development and wine list. Reservations system, private party accomadations. Theatre Celebrity show openings that included extensive white glove service with entertainment and theme according to specific Broadway Shows. Hiring and Training of all staff that included both front and back of house...

Avg. Salary: $75,000   ·    Company Rank: Not Available

Isle of Capri Casino and Hotel

Travel, Hospitality & Restaurant - Pastry/Baker Chef - Black Hawk, CO

$110m P/L accountability, Managed staff of 575. Directed all operations for Casino, hospitality and property management as well as Food and Beverage. Daily responsibilities included first with meeting with my executive committee to review daily weekly and monthly forecast comparisons, slot management report analysis for identification of slot machine performance. Room Revenue ADR review to maintain our daily rates for rooms...

Avg. Salary: $75,000   ·    Company Rank: Not Available

Red Lion Hotels and Casinos

Travel, Hospitality & Restaurant - Pastry/Baker Chef - Elko, NV

$56m P&L accountability. Managed 22 senior staff members. Directed operations of multi-unit hotel/motel and 3 casinos with Food and Beverage. My daily responsibilities included Airline reservation system and anaylizing daily load factor for staffing needs. Monitoring all room availability to accommadate incoming flights and tracking player participation. Monitor slot floor performance and making changes to slot floor to max...

Avg. Salary: $75,000   ·    Company Rank: Not Available

Red Lion Hotels and Inns/Raffles Hotel

Travel, Hospitality & Restaurant - Pastry/Baker Chef - Portland, OR

Started with this company at age 17 and was promoted from within from line cook to Executive Chef, Director of Food and Beverage, Regional Director of Food and Beverage to GM in 9 western states. Opened 7 new hotels as Executive Chef and Food and Beverage Director responsible for ordering of all FF&E, assisted in design and concept restaurants.

Avg. Salary: $75,000   ·    Company Rank: Not Available

Cracker Barrel

Travel, Hospitality & Restaurant - Baggage Porter - Naashville, TN

Was General manager for two locations during employment with cracker barrel both with approximately 5 million in sales each, I was responsible for all operations involved in running both restaurant and retail sides of business.

Avg. Salary: $70,000   ·    Company Rank: Not Available

razzoo

Travel, Hospitality & Restaurant - Restaurant Manager - new orleans, LA

operator

Avg. Salary: $150,000   ·    Company Rank: Not Available

bourbon street blues company

Travel, Hospitality & Restaurant - Restaurant Manager - new orleans, LA

Avg. Salary: $150,000   ·    Company Rank: Not Available

famous door

Travel, Hospitality & Restaurant - Restaurant Manager - new orleans, LA

operator

Avg. Salary: $150,000   ·    Company Rank: Not Available

The Vault Restaurant - Voila

Travel, Hospitality & Restaurant - Food Service Manager - Boothbay Harbor, ME

As Owner I took responsibility for everything; all food activities from purchasing to plating, all advertising, hiring, firing, soliciting and executing special events, all menu design and contents.

Avg. Salary: $47,200   ·    Company Rank: Not Available