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Travel, Hospitality & Restaurant Career Research

Clemson University

Travel, Hospitality & Restaurant - Restaurant Manager - Clemson, SC

Over saw entire food service operation. Duties included; event planning and event menu design, training, menu planning, cooking, scheduling.

Avg. Salary: $0   ·    Company Rank: Not Available

Spaghettini Grill & Jazz Club

Travel, Hospitality & Restaurant - Restaurant Manager - Seal Beach , CA

I started with the company at the age of nineteen and proceed to work my way through almost every job duty. Finally being the acting GM for the last eight years.

Avg. Salary: $85,000   ·    Company Rank: Not Available

Chi-Chis Restaurant

Travel, Hospitality & Restaurant - Restaurant Manager - Detroit, MI

Training, daily operations, scheduling, catering

Avg. Salary: $51,000   ·    Company Rank: Not Available

D&D West

Travel, Hospitality & Restaurant - Restaurant Manager - Garden Grove , CA

Director of Operations

Avg. Salary: $85,000   ·    Company Rank: Not Available

Pompei Bakery

Travel, Hospitality & Restaurant - Restaurant Manager - Chicago, IL

handled daily operations complete responsibilty when GM absent. Maintained company procedures and standards, inventory, scheduling and training.

Avg. Salary: $51,000   ·    Company Rank: Not Available

BD'S Mongolian Barbeque

Travel, Hospitality & Restaurant - Restaurant Manager - Detroit , MI

complete monitoring of new and troubled stores, food costs, budgets, sales and marketing, merchandizing, staff selection practices and training

Avg. Salary: $51,000   ·    Company Rank: Not Available

Aramark at the University of Tennessee

Travel, Hospitality & Restaurant - Chef or Head Cook - Knoxville, TN

Daily operations, Forecast of Labor, Forcast of Sales, Food Cost, Weekly Inventory, Cycle Menu, Food Production Records, Daily Cash Handling Procedures, Deposites, Weely Invoice Report, and Weekly Operating Report. Catering Sales

Avg. Salary: $57,000   ·    Company Rank: Not Available

Italian Market and Grill

Travel, Hospitality & Restaurant - Chef or Head Cook - Knoxville, TN

Daily Operations, Forecast of Labor and Sales, Inventory, Daily Specials, Cutting of all meats and seafood. Esablishing daily pars, Line checks, Expoditing, Sanitation, Created Menu's for Special events.

Avg. Salary: $57,000   ·    Company Rank: Not Available

Chartwells Dining Services K-12

Travel, Hospitality & Restaurant - Chef or Head Cook - Spartanburg, SC

Had South-East Region of 9 states. Helped with presentations for new business. Writting of menus,helped role out Profiles in Good Taste Program with new and exciting themed stations.

Avg. Salary: $57,000   ·    Company Rank: Not Available

INN-ATE CAFE at Sherman College

Travel, Hospitality & Restaurant - Chef or Head Cook - Spartanburg, SC

Daily Operations, daily specials and costing of, Cash handling procedures, Inventory, Weekly Operating report, Weekly invoice report, Deposites

Avg. Salary: $57,000   ·    Company Rank: Not Available