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Online Resumes with "off premise"



chef caterer new york

I have experience in all kitchen settings,but most of my experience is in off-premise and education

Multi talented event professional

Energetic, enthusiastic, laterally thinking event professional with extreme writing, sales, and people skills.

Ideal Companies: Name companies are not as important as innovative, humane, creative companies.

Tags for this Online Resume: catering, sales, event

Sales and Customer Service Representative, Virginia Beach, VA.

To pursue an opportunity to use my selling and customer service skills to ptofit my company and myself while building a network of loyal customers.

Tags for this Online Resume: Fine Wine Sales Consultant, District Manager Off Premise Group, Human Resources Associate, Tax Deffered Annuity Sales Rep

Featured Profile

Foodservice Manager

I seek a position where my extensive knowledge of and experience with food preparation, production and service operations might be best utilized. I will combine my passions for food and food service with talents in business, sales, catering, teaching & working with people. I am expert in managing kitchen staff, controlling labor & food costs without compromising quality or taste & developing client relationships by listenin...

Tags for this Online Resume: trainer, training experience, purchasing experience, profit and loss experience, management experience, on and off premise catering, team leader experience, team leader, wide range of food experience, high volume production experience, reliable, focused and disciplined, hospitality professional, portion control, quality control, effective time manager

Executive Chef

I am seeking a challenging position with a company that allows for continuous and innovative growth. My desire is to provide customers with a culinary experience they will cherish and want to have again. My capabilities are wide and I have the ability to create an intimate dining experience whether it is in a restaurant setting, a banquet hall, or an off premise venue.

Tags for this Online Resume: Executive, Chef, Production, Costing, Creative, Dependable

No Catering job to big to handle

On 10/16/2010 We catered a Fund Raiser for Special Strides Riding Acadamy in a 20,000 sf barn for 500 guests. As GM of off-premise catering my team and I turned an empty bare walled horse barn into a western style banquet room with tables chairs, A 250 sf Bar,12 International food stations, stage and dance floor.Served everything from H.O.D, Suschi, Raw Seafood bar. Carving Station, ILT. Station, Pasta Station and Gree...

Featured Profile

SALES & ACCOUNT MANAGEMENT PROFESSIONAL

BUSINESS DEVELOPMENT ● NEW CLIENT ACQUISITION NEW PRODUCT LAUNCH CONSUMER GOODS ● RETAIL ● WHOLESALE ● DISTRIBUTION

Ideal Companies: Southern Wine & Spirits, Wirtz Beverage, Coca-Cola, Pepsi, Wrigley's (Mar's), NBC, Capital Record's, Nike, Reebok

Tags for this Online Resume: Management, Account Management, Category Management

Featured Profile

Pedigreed Sales & Marketing Professional - Chicago

Challenging and rewarding sales & Marketing position in a organization that will benefit from my significant contributions.

Ideal Companies: Beam, Pernod Ricard, Diageo, Moet,

Tags for this Online Resume: sales, marketing, wine, spirits, craft, management

Featured Profile

PROVEN SALES / ACCOUNT MANAGEMENT SKILLS  PROAC MULTI-TASKING TEAM LEADER CUSTOMER MARKETING EFFECTIVE COMMUNICATOR / NEGOTIATOR

By way of introduction, I am a motivated, results-driven individual with diverse and successful sales and account management experience. Since 2006, I have been employed as a Sales Representative with Empire Merchants North. Recruited to maintain and build sales for on and off-premises accounts in select areas of Rockland County, NY, I have been successful at consistently exceeding the previous year’s sales.

Ideal Companies: Anheuser Busch, Heineken USA, MillerCoors Brewing, Southern Wine & Spirits

Restaurant Manager, Hotel Food and Beverage Operations, On & Off Premise Catering

With over 15 years experience in many different aspects of the hospitality industry, I am currently seeking a better career opportunity that will allow me to contribute my defined skill set and job knowledge to help create superior guest experiences, while maintaing a healthy and positive work environment.