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Restaurant Manager, Hotel Food and Beverage Operations, On & Off Premise Catering
With over 15 years experience in many different aspects of the hospitality industry, I am currently seeking a better career opportunity that will allow me to contribute my defined skill set and job knowledge to help create superior guest experiences, while maintaing a healthy and positive work environment.
Restaurant Manager
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Restaurant Manager |
Education level: |
Bachelor |
Will Relocate: |
Yes |
