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Online Resumes with "dining"
Banquet Chef - 15 Years of Experience - Chicago
A committed and responsible Executive Chef who is able to carry out his duties in a professional and positive manner. Roberto is someone who can handle multiple tasks without losing focus of his main priorities. He is creative and has the ability to make the necessary changes needed to improve a working environment and a kitchen team's performance. As a devoted chef he can drive a business forward by combining a modern dini...
Tags for this Online Resume: Retail, Retail Sales, Sales, Chef, Inventory, Scheduling, Certified Internal Auditor, restaurant manager
Director
PROFESSIONAL PROFILE: * Attended "Creating Raves" program run by Hospitality Quotient, a Danny Meyer's workshop. * Maintain all food and food-related items to order par levels of inventory and be present for receiving. * Observe and direct all food production to assure quality, adherence to specs, plate presentation and ticket times. * Direct all aspects of back of the house sanitation, safety programs, energy costs, equipm...
Tags for this Online Resume: Scheduling, Training, Management, Compensation, Consulting, Energy Conservation, Insurance, Insurance Claims, Inventory, Quality, management, manager
Food Service Manager - 15 Years of Experience - Near 63021
I have recently returned to the St. Louis area, and I am seeking a career in the hospitality industry. With over 30 years’ experience in the industry, I have a true passion for guest satisfaction, culinary excellence, and management. I am looking for a permanent career to advance in a growing company. It's not what your company can do for me; it's what I can do for your company; which is to share my knowledge and experience...
Tags for this Online Resume: restaurant manager, hotels, manager, luxury, restaurant, resort, hospitality, hotel, resorts
Admissions Director - 20 Years of Experience - Near 27804
Recruited physicians Multi facility management of 5-7 facilities during tenure with The Laurels. Hired and trained Marketing Directors Recruited Medical Directors and Attending Physicians to support the programs of the center. Strategically identified community outreach events to promote the services of the facility including key conferences including wound care nurse conferences to highlight the centers wound care programs...
Tags for this Online Resume: Actuarial, Nursing, Referrals, Management, Wound Care, Facebook, Joint Ventures, Managed Care, Orthopedic, Orthopedics, healthcare, Sales and Marketing
Supply Chain Manager
To utilize my extensive financial systems, logistics management and supply chain management skills as well as my operations and personnel teaming and team building experience to significantly contribute to the success, productivity and profitability of a proven, progressive organization PROFESSIONAL ACHIEVEMENTS OPERATIONS AND LOGISTICS MANAGEMENT (US Navy, LCDR, CDR, GS-343-13) * Responsible for oversight, guidance and dir...
Tags for this Online Resume: Financial, Program Analyst, Payroll, Accounting, Management, Outsourcing, Project Management, Supply Chain, logistics, distribution, Facility Management
Auditing Clerk - 5 Years of Experience - Near 89149
Summary An enthusiastic retail professional with hands-on experience in customer service, payment processing and sales. Also, a well trained mixologist with a wide-ranging repertoire of cocktails, from the classics to original recipes. A team and guest-oriented barback, and bartender who has recently certified in bartending with clear understanding of alcohol service and liquor laws. A beverage services professional dedicat...
Ideal Companies: EKG, Healthcare, Customer service 1
Tags for this Online Resume: Billing, Communication Skills, Customer Service, Deposits, receptionist, clerical, staffing, administrative assistant, data entry, telecommute, retail, cashier, stocker
Executive Chef - 20 Years of Experience - Near 95603
Qualifications Experience in management of diverse personnel. Purchasing, cost control, cost projection, business planning and marketing, Start up of operations. Problem solver, work well independently and able to perform proficiently under pressure. Experience with large scale catering operation. Education based in Classical, French and European cooking philosophies. Menu writing and development, ice carving, pastry baking...
Tags for this Online Resume: Logistics, Diversity, Fabrication, Food Service, Budgeting, Chef, Consulting, Purchasing, Business Planning, Cost Control, hospitality, resort, restaurant manager, luxury, manager, restaurant, hotels, resorts, cook, hotel
Director - 20 Years of Experience - Near 11220
Qualifications: Seek, develop and motivate today's working force in order to build a better economy. Give our Community the most pleasurable dining experience in the most comfortable environment.
Tags for this Online Resume: Management, Inventory, Profit & Loss, Security, FACETS, Payroll
Chef or Head Cook - 15 Years of Experience - Near 07083
Areas of Expertise * Trained by 2* Michelin Chef Jean Pierre Billoux * Executive/Sous-Chef experience both in high volume and fine dining establishments. * Specializing in French and Mediterranean Cuisine
Tags for this Online Resume: Chef, Quality, Quality Assurance, Quality Control, Inventory, Scheduling, restaurant manager, restaurant
Restaurant Manager - 20 Years of Experience - Near 46375
o Created and supervised a group o Built and grew a full-service fine dining restaurant from a successful and locally renowned catering facility in of highly capable culinary and service professionals working in a harmonious working team environment that encouraged collaboration and optimized team performance. o Outperformed market competition by inventively developing key products and menus operational structures marketing...
Tags for this Online Resume: Management, Training, Advertising, Financial, Financial Reporting, Forecasting, Inventory, Profit & Loss, Scheduling, Billing
Food Service Manager - 19 Years of Experience - Near 20708
SUMMARY Significant experience creating, implementing and managing: food service and food manufacturing, preparation, distribution, sanitation, waste reduction and inventory systems engaging customers, vendors and public officials budgeting and resource management human resource planning and staff oversight. Key Accomplishments: - Maintaining a score not lower than 88 on all FDA and city/county inspections of food service f...
Tags for this Online Resume: Licensing, Management, Quality, Quality Assurance, Quality Control, Asset Management, Business Development, Cost Control, New Business Development, Planning, manager
Chef or Head Cook - 20 Years of Experience - Near 07410
Areas of Expertise Experienced in a wide variety of cuisines including: Italian, American, Southern, Cajun, Asian, Continental Cuisine, Kosher, Thai and Middle-Eastern Original and Creative Menu Planning Proficient in All Atmospheres of Restaurant Dining, Banquet and Catering Duties included ordering Managed kitchen, staff, and revamped menu and oversaw bar promotions. Hired and managed staff, planned parties and liaised wi...
Tags for this Online Resume: Purchasing, Management, Planning, restaurant
