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Online Resumes with "dining "



Executive Chef , Proven track record

To obtain a position in a fine dining establishment, enabling me to utilize my culinary, managerial and organizational skills.

Tags for this Online Resume: Executive Chef, Chef Manager, Banquet Chef, Kitchen Manager, Executive Sous Chef, Restaurant Chef

Director of Operations

Continue in the restaurant industry in a multi unit environment with an established company.

Tags for this Online Resume: Multi unit manager, Multi unit franchisee, Casual dining management, Director of Operations, District Manager, Franchise Restaruants

waitress, new york city

Dedicated to providing a pleasurable dining experience with natural poise and a freindly demeanor. Seeking to apply my skills and training and experience to steer progressively both the growth of my career as well as that of the establishment.

Goal Setter/Goal Getter

Loyal, hard working, honest, knowledgeable, people orientated and sales driven.

Ideal Companies: Hersheys, Kellogg's, Millstone Coffee, Wine Distributors, etc.

Tags for this Online Resume: training, sales, merchandiser, Hospitality, Customer Service

Director of F&B, Top Hotel Brands, Domestic/International, Multi-Lingual, Union Experience

An innovative and passionate hospitality executive offers a comprehensive background in distinctive destination resorts, city hotels, private clubs, restaurants, convention centers and upscale shopping malls; expertise in the entire spectrum of food and beverage dining and banquet options including retail. Extensive and diverse international food and beverage experience in openings, expansions, and renovations provides gr...

Tags for this Online Resume: Dir F&B, GM, D&B Dir, Dir OPS, VP OPS, F&B Mgr, Ex Asst Mgr, Resident Mgr, GM/VP OPS

Food Industry District Manager - Business Dining Sector

EXECUTIVE CHEF

I am seeking a position as Executive Head Chef in a large gourmet kitchen (Restaurant, Hotel or similar environment). I am a hard working individual with a passion for the industry. I have 16 years of experience and knowledge to share with fellow colleagues. I am a punctual and loyal employee. I am a very energetic and adaptive chef, willing to meet the changing demands and challenges of the work place head on. I am a...

Tags for this Online Resume: Hospitality, Executive Chef, Restuarant, Management, Corporate Dining, HotelsP

Many years of experience in fine dining and catering.

Find a company that is a good fit for both involved.Bring some culinary experience to the table.

Tags for this Online Resume: executive chef, restaurants, executive sous chef, management

My sales and marketing success has been demonstrated in fine dining management, wine sales, catering and special events sales/operations and environmentally-green transportation.

I believe that my capabilities in sales, marketing, client services and related functions will assure my effectiveness in a company with similar, or different, products and services. In my next position, I expect to bring the same level of energy and dedication that have served my employers in the past such as • Actively soliciting new business opportunities. • Developing wine lists and menus for restaurants and speci...

Sales Executive

Entrepreneurial minded leader, experienced and highly accomplished Business Development Sales Executive with knowledge of all sales process, demonstrating solid analytical and team management skills. Proven track- record of prospecting and generating new business through strategic negotiation while cultivating new relationships with key decisions makers. Develop new accounts through effective cold- calling and networking in...

Tags for this Online Resume: Sales Executive, Business Development Executive, Sales Manager, Sales Hunter, Sales, Hunter

RESTAURANT/FOOD SERVICE MANAGER/20+ YEARS/CATERING,CASUAL& FINE DINING

EMPLOYMENT WITH COMPANY WHERE 20+ YEARS OF FOOD SERVICE EXPERIENCE AS AN OWNER/OPERATOR/FOOD SERVICE MANAGER/RESTAURANT OWNER WILL BE VALUED.HAVE SUPERVISED AS MANY AS 75 PEOPLE AND AS FEW AS 4. HAVE BEEN RESPONSIBLE FOR OPENING SEVERAL DIFFERENT OPERATIONS AND MANAGING AS MANY AS 4 AT ONE TIME. ALONG WITH THESE RESPONSIBILITIES CAME MENU PLANNING, P&L, TRAINING OF STAFF AND PUBLIC RELATIONS.

Tags for this Online Resume: CATEREING, RESTAURANT MANAGEMENT, HEALTHCARE FOODSERVICE, CONTRACT FOOD SERVICE