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Online Resumes with "Menu creation"

Corporate chef or Trainer

Extremely knowledgeable, Professional, Relates well, Experience in all facets of the industry. Created a line of sauces for Tony Dorsett

Tags for this Online Resume: Chef

There are few candidates with a background such as mine. I have a degree and outstanding training from the Culinary Institute of America coupled with extensivemanagement and culinary experience. The depth of my experience in the culinary arts offers you t

Like anyone I'm looking for a creative outlet

Experience in Food Production. Kitchen organization, food & labor control, knowledge in Menu creation and implementation in large scale.

Be able to utilize my experties and continue to develope my skills in the Food Industry.

Ideal Companies: Sara Lee, Discovery

Tags for this Online Resume: Production, Kitchen manager, Food manufacture, Chef, Quality Control

Cook with experience

I am a new green card holder who has just arrived the United States. I am a Pastry Chef by profession but am happy to work for any chef or cook position available in your organization. I have approximately 24 years experience in the culinary industry and have been working as a Pastry Chef for at least 10 years. I have worked for many large establishments which includes hotels, restaurants and a cruise ship. I have worke...

Tags for this Online Resume: Pastry, cook, chef, chef de party, commis, bakery

chef, kitchen manager

To utilize skills and experience to benefit well-established company.

Tags for this Online Resume: chef, catering, kitchen manager, menu creation, banquets, executive chef

Chefaholic

I am in search of a position that will allow me to practice the culinary arts as I have learned through " hands on " experience. I enjoy the challenge of stabilizing food cost through creative methods. i enjoy "fathering" a staff to encourage loyalty, integrity, pride and devotion.

Ideal Companies: Aramark, Westin Hotels

Tags for this Online Resume: hands on experience, Cost Conscious, Labor Stategic, Creative Thoughts Outside the Box, Christian

Food & Beverage Director/Management Professional Las vegas

A multifaceted, solutions-focused,and customer/employee-oriented Hospitality services professional offering extensive operational management experience and a demonstrated track record of success in the Food, Beverage, and Entertainment arena.

Tags for this Online Resume: Purchasing/Inventory control, Food preparation&safety, Menu creation&Implementation, Vendor sourcing&negotiation, Staffing&Scheduling, Event Coordination/Execution

4 star chef

Tags for this Online Resume: chef, management, restaurant consultant, hospitality, menu creation, wine consultant

General Manager

General Manager level responsibility, prefer creative input position with contribution to concept development, menu creation, new restaurant opening project or re-concepting of restaurant

Ideal Companies: Upscale Corporate or Independent operation, for Consulting Company, or management contract to operate restaurant or food and lodging such as small hotel or B&B, resort property etc

Tags for this Online Resume: experience in Italian, French, American Grill Steakhouse and Seafood concepts P

Exceptional Restaurant Manager

20+ years experience in the restaurant business, I am honest, hardworking,professional, and very dedicated.

Ideal Companies: Tumbleweeds, Applebees.O'Charlys, any privately owned restaurant, Longhorn, etc...

Tags for this Online Resume: Ambitious Restaurant Manager

Chef Graduate of The CIA 1982

EXECUTIVE CHEF Accomplished executive chef with strong combination of culinary experience and management skills coupled with award-winning menu preparation background. Executive experience in food inventory planning, procurement, and management on all levels. Thorough familiarity with a wide assortment of international cuisine. Background in providing exceptional leadership while directing multiple venues simultaneously. ...

Tags for this Online Resume: Chef, Baker

Creative Developer in the kitchen with a business mind on the side

creative chef with a global palate whose focus is making great food and the customers happy...it's about their experience and not an ego in the kitchen

Ideal Companies: USHG, China Grill Mgmt, pretty open, small companies with solid funding would be great

Tags for this Online Resume: project management, menu creation, budgets and staffing