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Online Resumes with "Food operations"
Production Supervisor
Summary of Qualifications Over 20 years' highly successful experience in food operations Managed Comprehensive knowledge of rules and regulations relating to union employees and regulations Proven track record supervising, training, and scheduling support staff Effectively delegate duties and coordinate work flow Recognized for achieving goals through effective leadership abilities Highly self-motivated, dependable, and car...
Tags for this Online Resume: Food Service, 5S, Audit, Kaizen, Process Improvement, Support, Lean Manufacturing, Manufacturing, Airlines, Employee Relations
Executive Chef - 20043310 Years of Experience
Highlights of Qualifications: I am currently living in Minneapolis after working at the US Bank Stadium with the Minnesota Vikings. I was previousley Executive Chef at Las Vegas Convention Center in Las Vegas, Nevada and the Executive Chef at O.CO Coliseum for both the MLB Oakland Athletics and NFL Oakland Raiders for 8 years. I have travelled supporting new accounts in multiple staes and provinces including: Seattle at Uni...
Ideal Companies: Levy, Center plate, Aramark
Tags for this Online Resume: Clubs, Chef, Cancer, Compliance, SAN (Storage Area Network), Training
Administrative Services Manager - 18 Years of Experience - Near 89502
Tags for this Online Resume: Chef, Distribution, Logistics, Management, Clubs, Construction, Customer Service, Food Service, Training
Food Service Manager
Tags for this Online Resume: P&L, Retail, Inventory, Services, BAR, Documentation, FMS, Food Service, Budgeting, FACETS
Dietary director
Tags for this Online Resume: Food service, Food operations, Dietary director
Executive Chef - 23cutive Chef Years of Experience
Executive Chef position in which I will assume total charge of front and back of the house, staff training, guest hospitality, total charge of purchasing and all other phases of rear of the house assignments, duties and policies. Areas of knowledge: Prepare and cook French, Italian, American, Cajun, Kosher, Indian, Chinese, German, Caribbean and Nuevo Latino cuisine. 06/2005 - Present 08/1999 - 05/2005 Split Rock Lodge Reso...
Tags for this Online Resume: Management, Chef, Purchasing, Executive Chef
Director of Human Health and Food Safety
Looking to expand my career within the food, beverage, pesticide, retail food operation and cosmetics industries into food waste, food Security and loss prevention, as well as technical resource management and supply chain verification.
Ideal Companies: World Wildlife Fund, USP, FDA, Grocery Manufacturers Association, American Soybean Association, Food Marketing Institute, Frozen Foods
Tags for this Online Resume: Management, Science, Assessments, Audit, Compliance, Documentation, Good Manufacturing Practices, Manufacturing, Product Development, Quality, Food Science, Food Waste, Food Security, Microbiology, Human health, Toxicology
Food Service Manager - 20 Years of Experience - Near 89113
Tags for this Online Resume: Inventory, P&L, Payroll, Budgeting, Operating Budget, Accounts Receivable, Appraisals, Bank Deposits, Deposits, Monitoring
Executive Chef
Tags for this Online Resume: Purchasing, Reviews, Advertising, Chef, Cost Control, Team Development, Entertainment, FACETS, Inventory, Leadership
Chef or Head Cook - 17 Years of Experience - Near 45255
Tags for this Online Resume: Chef, Consulting, Inventory, Accenture FOUNDATION, Construction, Food Service
General Manager
Tags for this Online Resume: Payroll, Collection, Management, Scheduling
Admissions Director
Ideal Companies: K&M FOODSRERVICE CONSULTING, K&M FOODSRERVICE CONSULTING
Tags for this Online Resume: Management, Food Service, Meridian, Merchandising, Consulting, Public Relations, Retail, Retail Sales, Sales, Marketing Management
