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Online Resumes with "Culinary"
Restaurant General Manager - 20 Years of Experience - Near 12498 or 34217
I am a hospitality profesional passionate in performing to the highest standards of our industry. My experience includes extensive restaurant, catering and property management as well as teaching in culinary schools and consulting for start-ups and ongoing concerns. Strong in restaurant operations, hands-on FOH management is my forte within that forte. I seek the best fit between my skill set and opportunities in New Yor...
Ideal Companies: Upscale fine dining restaurants; resorts that include upscale fine dining
Tags for this Online Resume: Accounts Payable, Payroll, Infrastructure, hospitality, restaurant manager, restaurant, manager, general manager, Food and Beverage Director
Municipal Fire Fighter - 20 Years of Experience - Near 19320
To bring my culinary experience and managing skills to an environment that can benefit from my cost effective approach. Assisting food handlers in proper hygiene, sanitation of cooking areas and inspection of food, supplies, Managing staff and making sure all board of health and local, state and federal standards are being followed.
Tags for this Online Resume: certified and licenced cook, crane runner, mechanical background, Cardiopulmonary resuscitation (CPR), Communication Skills, Computer Literate, SAFE (Slab Analysis by the Finite Element Method), Scheduling, Written Communication, Written Communication Skills
Food and Beverage Director - 10 Years of Experience - Near 70126
Tags for this Online Resume: Management, Policies and Procedures, Statistics, Logistics, Inventory, Food and Beverage Manager, Food and Beverage Director
Restaurant Manager - 10 Years of Experience - Near 11228
Experienced professional with expertise in cutting costs, maximizing profitability and improving operational systems. Seeking a position in the food service industry where my culinary knowledge, legal expertise and business acumen can be utilized to the fullest extent.
Tags for this Online Resume: Inventory, Inventory Control, Chef, Purchasing, Wholesaler, Civil Litigation, Compensation, Licensing, Litigation, Management
Executive Chef - 20 Years of Experience - Near 30127
PROFESSIONAL SUMMARY Quality-driven Culinary Leader with diverse and extensive experience in restaurants, hotels, catering, cafeterias, and healthcare. A strong background in both front and back of house food service operations. Established reputation as an innovative manager with proven ability to motivate a team and produce excellent results. Expertise includes: * Extensive Management Skills * Trendy Recipe/Menu Developme...
Tags for this Online Resume: Procurement, Chef, Forecasting, Management, Purchasing, Infection control, Customer Service, Health Care Industry, Quality, manager
Banquet Chef - 15 Years of Experience - Chicago
A committed and responsible Executive Chef who is able to carry out his duties in a professional and positive manner. Roberto is someone who can handle multiple tasks without losing focus of his main priorities. He is creative and has the ability to make the necessary changes needed to improve a working environment and a kitchen team's performance. As a devoted chef he can drive a business forward by combining a modern dini...
Tags for this Online Resume: Retail, Retail Sales, Sales, Chef, Inventory, Scheduling, Certified Internal Auditor, restaurant manager
Private Household Cook - 15 Years of Experience - Near 92677
To obtain a position within a growing, successful culinary-oriented company where I can utilize the skills I posses to grow within the organization.
Tags for this Online Resume: Chef, Food Service, Cost Control, Forecasting, Inventory, Inventory Control, Management, Scheduling
Director
PROFESSIONAL PROFILE: * Attended "Creating Raves" program run by Hospitality Quotient, a Danny Meyer's workshop. * Maintain all food and food-related items to order par levels of inventory and be present for receiving. * Observe and direct all food production to assure quality, adherence to specs, plate presentation and ticket times. * Direct all aspects of back of the house sanitation, safety programs, energy costs, equipm...
Tags for this Online Resume: Scheduling, Training, Management, Compensation, Consulting, Energy Conservation, Insurance, Insurance Claims, Inventory, Quality, management, manager
Executive Chef - 20 Years of Experience - Near 92009
-Contemporary in Culinary Art trends techniques and applications such as menu/product development quality assurance event planning inventory purchasing/control and Haccp - Committed to industry through uncompromising standards passion and attention to detail
Tags for this Online Resume: Chef, Distribution, Research, Research and Development, Retail, Packaging, Budgeting, Inventory, Management, Scheduling, hospitality, resort, hotel
Food Service Manager - 15 Years of Experience - Near 63021
I have recently returned to the St. Louis area, and I am seeking a career in the hospitality industry. With over 30 years’ experience in the industry, I have a true passion for guest satisfaction, culinary excellence, and management. I am looking for a permanent career to advance in a growing company. It's not what your company can do for me; it's what I can do for your company; which is to share my knowledge and experience...
Tags for this Online Resume: restaurant manager, hotels, manager, luxury, restaurant, resort, hospitality, hotel, resorts
Executive Chef - 20 Years of Experience - Near 33897
Qualifications * Natural trainer with experience in teaching kitchen procedures, team building and conflict resolution. * Solid overall grounding in all food and beverage procedures and equipment * Strong communication skills across all levels within a business * Able to meet deadlines and handle numerous projects simultaneously * Strong supervisory and managerial skills * Strong culinary and banquet creativity
Tags for this Online Resume: Chef, Management, Marketing Management, Communication Skills, Food Service, Inventory, Public Health, Scheduling, Software AG Natural
Executive Chef - 20 Years of Experience - Near 92628
To obtain a long term local or regional position with a growth oriented hospitality company. I offer many successful years of experience, education, and passion related to high volume food service and its industry.
Tags for this Online Resume: Southern California, MS excel / word, tenacious, entrepreneurial, Self motaviated, Culiarnay institute of America, Culinary, Executive, Chef, SAN (Storage Area Network), hospitality, resort, restaurant manager
