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Online Resumes with "Culinary"
Executive Chef - 20 Years of Experience - Near 07850
Professional Summary Dynamic, resourceful and skilled Executive Head Chef with an outstanding record of performance in corporate dining, fine dining in office buildings and restaurants where talent, creativity, management skills, problem solving and communication skills directly contributed to the profitability of the establishment. Looking for a challenging role in culinary management.
Tags for this Online Resume: Inventory, Cash Management, Chef, Management, Purchasing, Executive chef/ manager, Scheduling, Recruiting, Pricing, Cost Control
Kitchen Management - 20 Years of Experience - Near 34102
SUMMARY Executive Chef / Kitchen Manager position bringing 30+ years directly related, successful restaurant management experience can easily self-relocate CAREER EXPERTISE Meat and Seafood Profit Generation Daily Specials Hiring and Training Total Cost Control All Culinary Equipment Menu Planning/Design Staff Scheduling Safety and Sanitation Effective Management Creative Purchasing Following Food Trends FOOD SERVICE CHEF/M...
Tags for this Online Resume: Advertising, Chef, Cost Control, Food Service, Inventory, Management, Planning, Purchasing, Referrals, Scheduling, restaurant manager, Executive Chef, Sous Chef
Executive Chef - 20 Years of Experience - Near 07753
CAREER HIGHLIGHTS Featured in "Cigar Aficionado, " "Food Arts" New Jersey Monthly, " and "Hotel & Restaurant News." Privileged to have cooked for four US Presidents, performed on the FOOD NETWORK NBC Today Show, Intrepid Museum (Lead Official catering team), NYC Public Library, Bronx Zoo, Private Homes, Private Yachts, Several Super Bowls throughout the US. ACF Graduate Culinary Apprenticeship Program
Tags for this Online Resume: Fiduciary, Management, Training, Hospitality, Quality, Consistency, Services, Banquets, Farms, Chef
Executive Chef - 20 Years of Experience - Near 12719
QUALIFICATIONS -Excellent control of food cost, labor costs & Inventory -High knowledge of dessert/pastry for a la Carte services -Extensive Culinary Experience in traditional and nouvelle French cuisine for fine Dining, Banquet & Off-Premises Catering -Well experienced in cooking and working with "fusion" recipes -Most detailed oriented & proficient in the daily operations of the management of a commercial kitchen -Good co...
Tags for this Online Resume: Scheduling, Chef, Services, Inventory, Communication Skills, French Language, Management, restaurant, hotels, resorts
Food Service Manager - 14 Years of Experience - Near 29063
To become a solid part of a growing company through displaying expertise in hospitality and culinary excellence.
Tags for this Online Resume: Experienced , Serious, Dedication, Anxious, Hard work, Cost Control, Fax Machine, Inventory, Scheduling, Chef, Cost Control, Fax Machine, Inventory, Scheduling, luxury
Hosp
SUMMARY OF QUALIFICATIONS * Rich experience in institutional services and catering services * Expertise in culinary arts with considerable experience in commercial kitchen and catering * Excellent communication and interpersonal skills * Excellent time management, planning and organizational skills * Excellent problem solving skill * In depth knowledge of the health and safety guidelines
Tags for this Online Resume: Services, Management, Inventory, Chef, Cost Control, Food Service, Scheduling, Diversity, hospitality
Extensive Food and Beverage management, Care Giver and Health Care Culinary Manager.
To further my professional career with a supervisory or management position by securing a leadership role with a reparable company.
Tags for this Online Resume: Inventory, Fellow of the Society of Actuaries, Financials, Tandem, Accounts Payable, Appraisals, Business Plan, Complaints, Credit Card, Financial, management
Executive Chef
Career Summary A Certified Chef by the American Culinary Federation with Over 25 years experience in management for exclusive Hotels and Resorts, restaurant, banquet kitchen, country clubs, and conference centers. Proven abilities in planning, budgeting, expense control, staffing, training, and quality management. Ability to handle catering/banquet functions to10,000 people. Strong leadership skills and the ability to manag...
Tags for this Online Resume: Sous Chef, Executive Sous Chef, Banquet Chef, Chef, Management, Quality, Food Service, resort, hotel, hospitality, resorts, hotels, manager, luxury
Banquet Chef - 18 Years of Experience - Near 70072
Have a vast experience of working in many different culinary role and setting, and cook with a wholesome healthy and well-presentation meals. Looking for a suitable position with a forward-thinking company that offers a pleasant working environment and good career development.
Tags for this Online Resume: Chef, Banquets, New Oreans, Manager, Food, Service, Retail, Leadership, Quality, Quality Assurance
Controller
Areas of Expertise: Audit Preparation Software System Implementation Financial Reporting & Analysis Fund Management Timely Month & Quarter-End Closing SELECTED ACCOMPLISHMENTS Financial Reporting and Analysis * Managed promotional spending financial reporting for large food and snack company with annual trade spending of $200M. Analyzed and communicated monthly performance, budget variance analysis, and trade spending trend...
Ideal Companies: OUTBOUND: ONLY LOOKING FOR 1 MONTH.
Tags for this Online Resume: Accounting, Corporate Accounting, Financial, Financial Reporting, Management, Retail, Automotive, Sales, Accounts Payable, Accounts Receivable
Food Service Manager
To provide outstanding service and quality to customers and clients, making their dining experiences memorable, not just "necessary".
Tags for this Online Resume: Management, Purchasing, Retail, Retail Sales, Sales, Food service director, healthcare, general manager, culinary
Executive Chef - 20 Years of Experience - Near 92101
In Belcreda di Gambolo -ITALY charge of all food service operations * Coordinate the work of the kitchen staff and direct the preparation of meals * Oversee kitchen operations to ensure uniform quality and presentation of meals * Combine culinary skills with knowledge of food science to develop recipes and test new formulas experiment with flavors and eye appeal of prepared foods and test new products and equipment for chai...
Tags for this Online Resume: Chef, Budget Control, Budgeting, Inventory, Scheduling, Consulting, English Language, Food Service
