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Online Resumes with "Culinary arts "



Focused Driven Chef

My name is David Welch; I am 31 years old with 12 years in the culinary industry, and three years in education as a culinary instructor. I have continued my education and received a Bachelor’s degree in business management to go along with my Associate Degree in Culinary Arts. I have also gained my CEC from the American culinary federation and become a state certified proctor for sanitation. I am a hands on leader that...

Tags for this Online Resume: Chef, executive sous chef, executive chef, chef de cuisine, banquet sous chef, banquet chef

New Leader in the Clubhouse

Energetic, strong-minded, professional Chef that is here to help elevate a company to new heights and standards!

Director of Operations

Provide overall operational leadership, strategic planning, and direction for a food-service organization or a group of restaurants within a region or entire concept in order to achieveboth operational and financial goals

Ideal Companies: Retail Brands Group, Sonic Corp., Falcon Holdings, Wendy's International, California Pizza Kitchen Inc., Buffalo Wild Wings Inc., McDonald's Corp., Burger King Holdings

Tags for this Online Resume: Operations Management, Restaurant Development, District/Area Management, Regional Management, Multi-Unit Management, Franchise Development

Good interpersonal skills with customers and employees

A new line of work to keep life interesting.

Ideal Companies: Bordino's, Fred's, Pheffer's

Tags for this Online Resume: Office

Prep-Cook

My objective is to obtain a job and attend school pertainning to my pressent accupation, wich would be culinary arts.

I have communications skill i took for a class.

My career goals are. To get into college and get ino culinary art school. So i can own a resturant and be a cheif

Vector Marketing, Colorado

I want to graduate college (AI, Culinary Arts) and open up my own buisness.

Tags for this Online Resume: customer Service, Chef, hospitality, baking, pastry, student

Owner/operator - catering company

My objective is to be placed where my skills, knowledge and educational background can be best utilized, and make a differance in the kitchens bottom line as a Chef/Manager.

Tags for this Online Resume: Chef , ServSafe manager, Trained, Tr, experienced, Culinary Arts, Le Cordon Bleu

Assistant Chef Apprentice - Le Cordon Blue of Culinary Arts Alumni

To enter an establishment that offers both grow for me as I work to learn, improve, and cultivate my skills professionally as well as personally. While having advancement opportunities for hard work, reliablily, and dependability.

Tags for this Online Resume: assistant/sous chef, cook, line cook, hotel/banquet cook, pantry cook, pastry/bakery chef

Exectutive chef

Highly capable exectutive chef professional offering seven years of experience, food handlers certificate, and a Associates degree in Culinary Arts with a concetration in Restaurant management

Tags for this Online Resume: Medisoft, Asa, CPT/Coding, ICD-9, Workman's Comp, DRG, sous, food handlers license, safe serve certification, pastry, gardene mange, commericial cooking, Line cook , Grill cook, Garde chef, Rounds chef , Sous chef, Pastry chef

Prep Cook

To obtain a position that will allow me to utilize my culinary arts skills to the best of my ability.

Tags for this Online Resume: Food Service, Food And Beverage, Hospitality