CV, Curriculum Vitae and Online Resumes Search
Recruiters - Try Postings!
Postings.com™ is a must-have for recruiters who want to:
- Find Qualified Candidates
- Find Job orders and Post Splits
- Be Found in Search Engines
- Implement a Social Sourcing Strategy
Job Seekers - Look Here!
Hitting a wall with your job search? Try Climber Premium.
- Top the Search Engines
- Unsurpassed Candidate Marketing
- Power Career Networking
- Fresh Jobs from the Net
Were you looking for Banquets- job results?
Click Here to search for Banquets- in our 2.4M jobs.
Online Resumes with "Banquets "
Not Listed
Summary of Qualifications * Selected as chef of the year 2015 for Compasses Northeast region * Expert in reducing food cost, inventory and meeting budgets * 24 years experience as Executive Chef, Sous Chef, Saucier and line chef * Background in French, Pacific Rim, Italian and American cuisine and contract dining * Fine dining, A La Cart and banquet services * Creative in menu development * Controlled budgeting, P&L stateme...
Tags for this Online Resume: Housekeeping, Retirement Communities, Inventory, Services, Chef, Cost Control, Budgeting, French Language, P&L
General Manager - 20 Years of Experience - Near 21015
Areas of Expertise Forward & Analytical Thinker Asset Management Financial Reporting & Analysis Yield Management Accounting Office Knowledge Strategic Planning & Operations Leadership & Engagement Balance Sheet Management Budget Forecasting Cash Management Talent Recognition Long Term Capital Planning Owner Relations Client Satisfaction & Retention Career Highlights & Qualifications Full-scale asset management and financial...
Tags for this Online Resume: Accounting, Assistant Controller, Analytical Thinker, Asset Management, Audit, Balance, Balance Sheet, Budgeting, Business Plan, Business Planning, management
Chef or Head Cook - 16 Years of Experience - Near 60047
SKILLS SUMMARY: * Over 15 years of progressive management experience. - Specialize in off- site catered events from both kitchen and operational standpoints. - Menu design and creation for restaurant, catering, and banquet outlets. - Inventory creation and cost control management. - Labor budgeting and P&L statement understating and creation.
Tags for this Online Resume: Chef, Scheduling, Fabrication, Inventory, Research, Research and Development, Blue Prints, Blueprints, Management, Troubleshooting
Automotive CAD designer - 5 Years of Experience - Near 48038
Experienced with multiple cycles of the Vehicle Development Process and the math fidelity of each cycle. * Actively identifying new areas of learning and taking advantage of learning opportunities. * Hanna Car Wash Clinton Twp., MI 2007 to 2012 * Interacted with customers on a daily basis to make sure they received everything in a timely manner and happy with our service. * Attention to detail when detailing customers vehic...
Tags for this Online Resume: Attention to Detail, Microsoft, Microsoft Office, automotive CAD designer
Executive Chef - 20 Years of Experience - Near 07753
CAREER HIGHLIGHTS Featured in "Cigar Aficionado, " "Food Arts" New Jersey Monthly, " and "Hotel & Restaurant News." Privileged to have cooked for four US Presidents, performed on the FOOD NETWORK NBC Today Show, Intrepid Museum (Lead Official catering team), NYC Public Library, Bronx Zoo, Private Homes, Private Yachts, Several Super Bowls throughout the US. ACF Graduate Culinary Apprenticeship Program
Tags for this Online Resume: Fiduciary, Management, Training, Hospitality, Quality, Consistency, Services, Banquets, Farms, Chef
Restaurant Manager - 20 Years of Experience - Near 79938
PROFESSIONAL SUMMARY Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development. Highly proactive manager with 28 years of experience in team leadership in the restaurant and hospitality industries. Background includes sales, management and front and back-of-the-house operations. Food service professional adept at FOH and BOH o...
Tags for this Online Resume: Payroll, Food Service, Inventory, Inventory Control, Quality, Quality Assurance, Quality Control, Budgeting, P&L, hospitality, resort, hotels, restaurant manager, manager, luxury
Banquet Chef - 13 Years of Experience - Near 48047
SUMMARY OF QUALIFICATIONS Multi-talented professional with leadership experience in organizational development, consultation, management, and motivating people. Highly skilled in analyzing and developing business plans, assessing needs, creating executables to accomplish business goals and objectives, and implementing practical and innovative solutions to increase productivity. Uses web-based software, to integrate developm...
Tags for this Online Resume: Marketing Management, DTE, Estate planning, Insurance, Integrate, Leadership, Management, OD and Organizational Development, Planning, Recruiting
Executive Chef - 20 Years of Experience - Near 12719
QUALIFICATIONS -Excellent control of food cost, labor costs & Inventory -High knowledge of dessert/pastry for a la Carte services -Extensive Culinary Experience in traditional and nouvelle French cuisine for fine Dining, Banquet & Off-Premises Catering -Well experienced in cooking and working with "fusion" recipes -Most detailed oriented & proficient in the daily operations of the management of a commercial kitchen -Good co...
Tags for this Online Resume: Scheduling, Chef, Services, Inventory, Communication Skills, French Language, Management, restaurant, hotels, resorts
Banquet Staff - 15 Years of Experience - Near 23320
Seeking a position where my strong communication skills can be utilized to benefit the company's productivity and efficiency. I am highly motivated detail oriented, energetic, self-starter, and a team leader.
Tags for this Online Resume: Inventory, Buying, Purchasing, Team Lead, Customer Service, Service Work, restaurant, customer service
Convention Services/Events Staff - 20 Years of Experience - Near 63000
Career Summary * Captain /Supervisor - Banquet Operation (1993 to 1995) Responsibilities are to solicit business from potential clients and report on the feedback received. Upon confirmation, issue contract and coordinates pre function meeting for convention and VVIP function with clients and key personnel in order to ensure smooth running of event. During the event itself, I oversee and coordinate * Captain - The view (Fin...
Tags for this Online Resume: Management, Forecast, Pricing, Wholesale, Planning, Business Development, Advertising, Sales, Sales Executive, Budgetary, hotel, resort, hotels, hospitality, resorts
Not Listed - 10 Years of Experience - Near 60651
SUMMARY Banquet captain with Compass Group INC. with more than 16 years of catering experience. Extensive knowledge in all facets of the field, from back of the house to front of the house and customer service. I am bilingual, fluent in English and Spanish. ACCOMPLISHMENTS Responsible for coordination of up to 18 servers in restaurant with capacity of 200. Assigned patrons to tables suitable for their needs and according to...
Tags for this Online Resume: Quality, Quality Assurance, Quality Control, Plating, Bilingual, Compass, Customer Service, English Language, FACETS, Management
Executive Chef
Career Summary A Certified Chef by the American Culinary Federation with Over 25 years experience in management for exclusive Hotels and Resorts, restaurant, banquet kitchen, country clubs, and conference centers. Proven abilities in planning, budgeting, expense control, staffing, training, and quality management. Ability to handle catering/banquet functions to10,000 people. Strong leadership skills and the ability to manag...
Tags for this Online Resume: Sous Chef, Executive Sous Chef, Banquet Chef, Chef, Management, Quality, Food Service, resort, hotel, hospitality, resorts, hotels, manager, luxury