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Online Resumes with "BANQUETS"
Award winning Executive Chef and Food Service Manager with impeccable Hotel, Restaurant, and Special Events credentials.
An experienced Executive Chef who seeks a position that maintains uncompromising standards for quality, food handling procedures, sanitation, and food safety with a focus of creative, innovative preparations, presentation techniques, and attention to detail.Staff Development, Iventory control, Procument Budget Management, Employee Retention, Multi-Cultural Menus Development, Preserving quality Insurance
Ideal Companies: All available Food Service and Hospitality Companies. Hotels. Restaurants, Sport Arenas, Schools, Convention Centers and Corporate business services. Compass, Aramark.
Tags for this Online Resume: Executive Chef/ Food Service Director, Hotels and Restaurant Manager, Sports Arenas and convention Centers Manager
banquet server 7 years experince Albuquerque
Director Talent Acquisition - Certified Six Sigma Black Belt • Baldrige APEX Quality Examiner • Leadership Trainer
Recruitment & Retention subject matter expert with 16+ years of experience providing creative employee programs proven to reduce employee turnover, reduce cost, and improve satisfaction of staff. Effective implementation of continuous improvement projects designed to increase efficiency and reduce waste, without compromising quality.
Ideal Companies: HCA – HOSPITAL CORPORATION OF AMERICA, CATHOLIC HOSPITALS WEST (Currently DIGNITY HEALTH, UHS – UNIVERSAL HEALTH SYSTEM, RECRUITMENT SPECIALISTS, INC, , ALTAMED HEALTH, REGENT INTERNATIONAL HOTELS, BASKOW and ASSOCIATES
Tags for this Online Resume: Strategic
Director of Banquet
Accomplished Hospitality Management professional eager to contribute expertise in Personnel Management and Training, Menu/Beverage Development and exemplary Customer Service skills in a Food and Beverage Director Assignment, supporting the employer in optimizing operational and financial performance as a key team member.
Tags for this Online Resume: Florida, Denver, TX
Executive Chef, Chef, or Banquet Chef
I would like to find a a new challenge in Connecticut or Rhode Island where I can best utilize my extensive and ecletcic background in the food service industry.
Tags for this Online Resume: Gourmet, Fine dining, Healthcare, French, Cater, Specialty food sales
executive sous experience
I'm a executive sous chef with a lot experiences in banquets over seen 3 restaurant, control food cost and labor cost, training and coaching all associates, create new menus every 4 months etc.
Award Winning Assistant
Problem Solver with innovative ideas
Ideal Companies: Bankofamerica, Wachovia, NASCAR
Tags for this Online Resume: Executive, Assistant, Account, Development
multitasking administartor
Excellent skills and experience in establishing sales and circulation goals and motivating staff. I am diversified in managerial skills in distribution, planning and organization. I am able to see the big picture while never losing sight of details that deliver results.
Ideal Companies: any
Tags for this Online Resume: administrative, admin assistant, office manager
Banquet Chef
Banquet Manager- 20+years experience in Banquets- Atlanta Ga.
looking to add
Restaurant GM - 23 years experience - Banquets -full service
Looking for General Manager position in full service restaurant/banquets and/or possible partnership with investor