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Executive Chef, Chef, or Banquet Chef
I would like to find a a new challenge in Connecticut or Rhode Island where I can best utilize my extensive and ecletcic background in the food service industry.
Executive Chef
About Me
Industry: |
Travel, Hospitality & Restaurant |
|---|---|
Occupation: |
Executive Chef |
Education level: |
Master |
Will Relocate: |
Yes |
Location: |
West Haven, CT |
