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Online Resumes with " SOUS CHEF "



Sous Chef

SUMMARY OF QUALIFICATIONS Highly Creative, dedicated and self-motivated professional Sous Chef and Executive Chef. Exceptional interpersonal talents with proven customer service skills able to effectively communicate with club members, guests and all levels of staff. Resourceful and flexible possess the ability to achieve in both first-class, fine dining and high volume operations. Skilled in a variety of cuisines, includin...

Tags for this Online Resume: Inventory, Chef, Equity, Private Equity, Customer Service, customer service skills, French Language, Management, Microsoft Windows, Microsoft Word

Food Service Manager - 20 Years of Experience

QUALIFICATIONS PROFILE: KITCHEN MANAGEMENT/ CULINARY/ STEWARDING charge -Responsible for kitchen and culinary support for this $12 million F&B operation -Functional authority over 2 Restaurants and 3 F&B Outlets -Supported Executive Chef in all food production. -Raised all kitchen health inspections to grade "A" in all food and beverage outlets -Developed budgets, forecasts and conducted monthly inventories -Direct the staf...

Tags for this Online Resume: Product Development, Quality, Quality Assurance, Quality Control, Chef, Procurement, English Language, Management, hotel, resort

chef with 20 years experience

looking for chef or sous chef to learn hospitality dining in a corporate structured enviroment with the opportunity of upward in the future

Tags for this Online Resume: chef , sous chef, executive chef, hotel, resort, fine dinning

Strong Leadership General Manager

Hands on manager who believes in taking care of guests and associates while watching the bottom line. Strong human resource skilld and high ethical standards.

Ideal Companies: Hilton, Marriott, Sheraton

Tags for this Online Resume: General Manager, Assistant General Manager, Food

Executive Chef - 20 Years of Experience - Near 48125

charge of all food purchasing and inventory of this large restaurant serving full line sushi seafood steaks and pasta. With 650 seats and ten million in food and beverage. Solely responsible of scheduling of 4 sous chefs 30 cooks 15 stewards and 2 receiving agents. Based on up coming special events. As well as culinary operations of Detroit Southfield and St. Clair Shores restaurants with 16 million in food and beverage rev...

Tags for this Online Resume: Chef, Payroll, Audit, Retail, Scheduling, Purchasing, Inventory, English Language, Summit, hotels, restaurant, hospitality, resort, resorts, restaurant manager, manager, cook, luxury

Executive Chef

SUMMARY I possess 21 Yedrs culinory groundwork in my Tounddiion. Fundomeniol rule is hoT ploies hor cold plore cold loui dll of Them musr oe cledn. in my opinion peing prociciive is esseniiol To growih ond success or dnyThing. l-ionds-on demonsrroiion is The only woy To exhiloii Tunddmeniol oworeness. I om mdiure. dependdple, hord working. reliople olwdys leorning PROFESSIONAL HIGHUGHTS » Troining ond developmeni ¢ Compurer...

Ideal Companies: tesla

Tags for this Online Resume: DLL, OE and Organizational Effectiveness, Pricing, Scheduling

Food and Concessions Manager

a position that uses my 20 years experience in the food industry that will culminate my passion for food with financial gain of the business growth through training and learning new ideas.

Ideal Companies: Open to work with any company that I may use experience and learn more!

Tags for this Online Resume: management, director, sous chef, chef, Data Entry, Problem Solving, Problem Solving Skills, Sales, COOK, Inventory, manager, assistant manager

Food Service Manager

Tags for this Online Resume: Chef, A SERIES, P&L, Purchasing, Inventory, Coding, Financials, Housekeeping, Inventory Control, Management

Executive Chef - 20 Years of Experience - Near 16001

Career Summary An innovative, energetic, leader with over 30 years experience & an ownership attitude toward employer and business dealings. Ability to set & consistently maintain standards to affect businesses as the preferred hospitality provider in the community. Recognized for strong leadership, creativity, organization, P&L planning/execution, product knowledge, and consumer awareness. * Ownership The Mansions on Fifth...

Tags for this Online Resume: Chef, Purchasing, Sales, Sales Increase, Leadership, P&L, Planning, hospitality, hotel

Executive Chef - 20 Years of Experience - Near 77077

To obtain a career oriented position as Chef Manager, Catering Manager, Chef, thus allowing me to utilize 20 years of experience in the food industry.

Tags for this Online Resume: Chef, Accounting, Customer Service, customer service skills, Deposits, Food Service, Housekeeping, Inventory, Inventory Control, Management

Executive Chef

Summary Qualifications: * Comprehends and processes large quantities of detailed information while supervising others in a high pressure environment. * Eager collaborator comfortably articulates across the organization using solid interpersonal communication skills. Easily establishes rapport and builds long-term relationships. * Works well under pressure, efficiently juggling multiple priorities. Utilizes strong organizati...

Tags for this Online Resume: Credit and Collections, Food Service, Chef, Purchasing, Communication Skills, Microsoft, Microsoft Excel, Microsoft Office, Microsoft Outlook, Microsoft Word

Executive Chef

Tags for this Online Resume: Inventory, Chef, sheets, Purchasing, Quality, Quality Assurance, Quality Control