Browse Career Research in Travel, Hospitality & Restaurant
Travel, Hospitality & Restaurant Career Research
One Eleven Village Square Restaurant
Manage 4 cooks and 12 kitchen staff in preparation of entrees, specialty dishes, and desserts in a high-volume restaurant. Create unique menu items and plate presentations. Standardize innovative production recipes to maintain consistent cuisine and guest satisfaction. Participate in developing and Implementing policies and procedures for smooth operations and food safety. Plan monthly staff and production schedules. M...
Avg. Salary: $47,500 · Company Rank: Not Available
Little Richards Road House
Oversaw daily recipe preparation, food storage, cooking, and presentation. Developed recipes and recommended menu item pricing. Researched and selected ingredients based on availability and quality. Continually monitored and controlled food costs. Built and developed 15 member, back of house team; provided performance feedback and additional instruction in annual reviews, and one on one counseling sessions. Conducted i...
Avg. Salary: $47,500 · Company Rank: Not Available
Chagford Inn
Ensure that quality culinary dishes are served on schedule and to see that any problems that arise are rectified. As such, responsible for approving all prepared food items that leave the kitchen. When the restaurant was not occupied with actively serving patrons, as in between meal times, expected to modify and create new menus as needed so that they remain effective for the purposes for the restaurant. Create a wide vari...
Avg. Salary: $47,500 · Company Rank: Not Available
BNSF Railway
Planning and execution of assigned business car events for the Executive Team, Employees, and Customers of BNSF Railway. Preparing for events, inventory control, and delivery of high quality food service with little room for error. Development of trainning tools as well as train new and existing team members.
Avg. Salary: $50,000 · Company Rank: Not Available
Kennon S. SHea $ Associates
Over seeing total food and beverage operations
Avg. Salary: $65,000 · Company Rank: Not Available
Marriott Towne Place Suites
Serves as a first responder and go to person within all facets of the hotel’s responsibilities and business. Functions and carries on the task of the General Manager when absent. Readily available and versatile, being able to stand-in and work any position if needed. Concerned with the growth of the hotel staff, provides systematic training techniques through the use of On the Job Training (OJT) along with FOSSE Manuals t...
Avg. Salary: $23,000 · Company Rank: Not Available
Seoul Metropolitan of Education
Was able to lead and teach 25 children and adults the English Language. Swiftly learned the Korean Language and culture proficient enough to effectively write a full curriculum and develop lesson plans which were adopted and accepted in the school. Fashioned an environment where students were comfortable opening up and sharing. Increased the level of reading and vocabulary significantly by motivating students to want to lea...
Avg. Salary: $23,000 · Company Rank: Not Available
Belcan Corporation
Data entry, inventory, created the bill of materials from machine parts into E-Maint, requests for quotations of prices and examined reference books and catalogs to find products, which meet departmental specifications. : Created, developed, planned, wrote and edited operational, instructional, maintenance procedures for safety hazards. Worked closely with operators to design, write, and deliver professional documentation
Avg. Salary: $23,000 · Company Rank: Not Available
Fairfield Inn Marriott
greets and registers guest, provides outstanding guest service, settles the guest’s account upon completion of their stay, make and modify reservations, hotel operator, concierge duties, balance credit and cash drawer and train new front desk agents.
Avg. Salary: $23,000 · Company Rank: Not Available
Super 8 Motel
Greets and registers guest, provides outstanding guest service, settles the guest’s account upon completion of their stay, make and modify reservations, hotel operator, concierge duties, balance credit and cash drawer and train new front desk agents.
Avg. Salary: $23,000 · Company Rank: Not Available
