Food Service Manager Career Research and Resources

CTA Restaurant management

Management & Business - Food Service Manager - Des Moines, IA

Operations and procedures as set by Franchiser, financial's, accounting and HR procedures for two unit operations in remote markets.

Avg. Salary: $67,500   ·    Company Rank: Not Available

Burger King

Management & Business - Food Service Manager - Omaha/ Des Moines, IA

Local store marketing, develop short and long term business plans, develop and request capital improvement plans and dollars, develop strategies to negotiate sound contracts, analyze market for future development, network within the market to promote the brand name.

Avg. Salary: $67,500   ·    Company Rank: Not Available

Couto Restaurant / Motel management

Management & Business - Food Service Manager - Postville, IA

Owned and operated full service restaurants with 500 seat capacity. Fine dinning and sports bar themes. Also a 40 unit motel built to support the food service operations. Menu planning, HR, profitability, marketing, food preparation, selling of the operations to business and social planners in the area.

Avg. Salary: $67,500   ·    Company Rank: Not Available

mcDonald's Corporation

Management & Business - Food Service Manager - Atlanta, GA

Responsible for the sales and profitability growth of the market. Setting strategic direction and executing key initiatives. Responsible for the day to day operations of the restaurans. Responsible for recruiting, interviewing, hiring and training of all levels of staff.

Avg. Salary: $50,000   ·    Company Rank: Not Available

McDonald's Bound South

Management & Business - Food Service Manager - Kennesaw, GA

Supervision of 4 restaurants. Teaching technology systems within the restaurant. Teaching management curriculum

Avg. Salary: $50,000   ·    Company Rank: 4.0 out of 5

Trident Medical Center (HCA)

Management & Business - Food Service Manager - Summerville, SC

Payroll for Kronos for 40 + employees. I work for HCA but the management in the kitchen is Sodexo. Help the new management set up menus & schedules for the HCA employees. I am a bridge between the two companies. I do financial statements, billing, invoices for product for both Sodexo and Trident Medical Center for the Nutrition department,scheduling and filling in wherever needed due to short staffing. I'm training the r...

Avg. Salary: $35,000   ·    Company Rank: Not Available

Charleston Southern University

Management & Business - Food Service Manager - Charleston, SC

I managed the work study students for the Facility. Work orders produced by students, administration, teachers etc. and our department was to fix/replace parts on the campus. The statistics wer don e at the end of month on amount of tickets and labor hours for the plant facility. I did the auto, life, liability, and board of directors insurance claims. I was to assist the director of the facility in up keeping the budgets...

Avg. Salary: $35,000   ·    Company Rank: Not Available

Medical University of SC

Management & Business - Food Service Manager - Charleston , SC

I recieved the charges from Pyxis (Supply Management) and searched for the patients so that tyhe items could be billed out to insurance company for reimbursement. The hospital had 800 + rooms and all shifts were routed to me for location of expenses. I did spreadsheets at the end of the month and statistics on the amount of recoverable charges for the hospital. The amount found on a given month was 150,000 or more.

Avg. Salary: $35,000   ·    Company Rank: Not Available

Gwinnett Medical Center

Management & Business - Food Service Manager - Lawrenceville, GA

Avg. Salary: $35,000   ·    Company Rank: Not Available

Palmas Services LLC.

Management & Business - Food Service Manager - Lake Buena Vista, FL

All menu research,testing and implementation. Culinary staffing, perfomance, training. Food quality, presentation, consistancy. Labor Union mediation. HACCP Food and Labor cost according to set budget. Food Purchasing, bids and contracts, par levels. Volume food production for all oulets. Banquets,hospitality suites.

Avg. Salary: $100,000   ·    Company Rank: Not Available