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Online Resumes with "casuality"
Restaurant Manager - 20 Years of Experience - Near 43016
and Accomplishments Michigan Full P&L accountability relative to Sales, Fast Casual Food Cost Labor and Profit Human Resource development Recruiting Hiring & Training Market Sales 3,500.000 a year
Tags for this Online Resume: Recruiting, Training, Business Operations, Financial, Financial Controls, Management, restaurant manager, Multi-Unit / District Manager
Sr. District Manager Food Service
and Accomplishments Michigan Full P&L accountability relative to Sales, Fast Casual Food Cost Labor and Profit Human Resource development Recruiting Hiring & Training Market Sales 3,500.000 a year
Tags for this Online Resume: P&L, Recruiting, Training, Business Operations, Financial, Financial Controls, Management, restaurant manager
Restaurant Manager - 20 Years of Experience - Near 78258
SUMMARY Extensive experience in the casual dining environment. My past 15 years I have worked at The CheeseCake Factory as a senior front of the house manager. I have excellent grasp of all aspects of the industry and enjoy taking exceptional care of my guests and staff while being able to maintain a profitable business.
Tags for this Online Resume: Fast-paced Environment, Leadership, Management, Oral Communications Skills, P&L, restaurant manager, restaurant
Capable developer - Greatest Seattle area
I am an experienced developer in stack of Microsoft technologies. Mostly I developed and supported big, data-driven, distributed information systems on all tiers from backend till frontend. My strongest skills are C#, SQL, JavaScript, PowerShell. My expertise with cloud services (MS Azure) could be very helpful. As well, I have employable experience with development of native applications for mobile devices like iPhone and ...
Tags for this Online Resume: sql, c#, javascript, html5, powershell, azure
Multi-unit restaurant manager - full P&L responsibility
I am looking for an up-and-coming fast casual or full service restaurant chain that would value a strong multi-unit manager with the mindset of an owner/entrepreneur.
Tags for this Online Resume: multi-unit management, restaurants, P&L responsibility, staff development, inventory control, process improvement, start-ups, site openings, customer satisfaction
General Manager
PROFESSIONAL SUMMARY PROFESSIONAL SUMMARY Director of Food & Beverage, Crowne Plaza San Diego Hanalei, San Diego, CA (3/2008 - 3/2010) * Located in Mission Valley alongside the San Diego watershed has 420 rooms with 14 beautifully decorated suites, 40,000 square feet of flexible meeting space. Islands Restaurant featuring casual California cuisine for breakfast, lunch and dinner, Islands Sushi and PuPu Bar, UTsandiego.com, ...
Tags for this Online Resume: Accounting, Accenture FOUNDATION, Food Service, Inventory, Management, SAN (Storage Area Network)
Customer Service Representative - 7 Years of Experience - Near 11861
and Objectives: Drawn from the University's General Education Goals], my job as Instructor is to instill the following qualities in my students: 1. A knowledge and understanding of themselves, their social and political environment, and an expansive range of cultural achievements among diverse cultural, ethnic, and social groups. 2. A firm command of skills for success (i.e. written and oral communication, critical reasonin...
Tags for this Online Resume: Diversity, English Language, Bilingual, Leadership, Vista, Assessments, Management, Computer Literate, Power (Os Enhancemnt Tool, Programming
Director of Operations/ Research &Development/ Purchasing for 30 years - near 30041
Aftan has been a foodservice professional for 32 years. His career started with Grisanti Inc. in Louisville Kentucky where he served as General Manager of Sixth Avenue - an American Regional Cuisine restaurant that hosted the First Symposium on American Cuisine in 1982. Aftan also served as General Manager of Casa Grisanti the only Mobil Four Star restaurant in Kentucky during the 1980's and helped develop the Grisanti Casu...
Tags for this Online Resume: Product Development, Risk Assessment, Consulting, Layout, Cost Control, Inventory, Pricing, Quality, Quality Assurance, Quality Control, operations, commodity purchasing, Distribution, concept development, excel
Restaurant Manager - 18 Years of Experience - Near 12205
I would like to secure a position with a progressive company, which has a strong presence as a casual dining concept in the restaurant and hospitality industry.
Tags for this Online Resume: Sales Builder, P&L Management, Operator, Human Resources, Operating Systems, Leader, Forecasting, Budgeting, Architectural, Inventory
Business Analyst - 4 Years of Experience - Near 44399
PROFESSIONAL SUMMARY * 3+ years of experience in Business and System analysis, Data Analytics, and Quality Assurance in Banking, Insurance and Finance industries * Experience performing current (As-Is) and future (To-Be) state analysis for software systems * Expertise in elicit, analyze, specify and communicate business, system and implementation requirements * Experience working with business unit owners, tech team, key st...
Tags for this Online Resume: Microsoft, Microsoft Internet Explorer, Microsoft Windows, Structured Query Language, Customer Relationship Management, Integrate, Integrated Development Environments, Integration Testing, Intelligent Call Management, Management
Kitchen Management
SUMMARY SKILLS EXPERIENCE JASON SCHREIER 7021 Northwest 131st Terrace, Oklahoma City, OK 73142 C: 405.824.1917 jschreier7283@gmail.com Dynamic, resourceful and skilled Executive Chef with 12 years of success in fine dining, casual dining and catering at a Golf and Country Club. Exceptional creativity. Culinary knowledge Excellent multi-tasker Proven leader Delivers exceptional customer service High volume production capabil...
Tags for this Online Resume: Budgetary, Chef, Inventory, Purchasing, Food Service, Management, Microsoft Windows, Retail
Restaurant Manager
PROFESSIONAL SUMMARY Hospitality leader with 20 + years in management. Area of expertise includes casual service to fine dining restaurants, management of front and back with strong understanding of financial, cost control, labor management and marketing.
Tags for this Online Resume: Inventory, POS, SAN (Storage Area Network), Financial, Marketing Management, Business Plan, Forecast, Scheduling, Social Media, Cost Control
