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Online Resumes with "LIne Cook"
Executive Chef
SUMMARY I possess 21 Yedrs culinory groundwork in my Tounddiion. Fundomeniol rule is hoT ploies hor cold plore cold loui dll of Them musr oe cledn. in my opinion peing prociciive is esseniiol To growih ond success or dnyThing. l-ionds-on demonsrroiion is The only woy To exhiloii Tunddmeniol oworeness. I om mdiure. dependdple, hord working. reliople olwdys leorning PROFESSIONAL HIGHUGHTS » Troining ond developmeni ¢ Compurer...
Ideal Companies: tesla
Tags for this Online Resume: DLL, OE and Organizational Effectiveness, Pricing, Scheduling
Food Service Manager
Tags for this Online Resume: Chef, A SERIES, P&L, Purchasing, Inventory, Coding, Financials, Housekeeping, Inventory Control, Management
Executive Chef
Tags for this Online Resume: Inventory, Chef, sheets, Purchasing, Quality, Quality Assurance, Quality Control
Chef or Head Cook
PROFESSIONAL SUMMARY [Kitchen supervisor/Sous Chef with 25 years of experience cooking in high volume environments. Prior work as prep cook, line chef, and sous chef .Expert in managing kitchen staff and preparing foods at reduced cost without compromising quality and taste. Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high-pre...
Tags for this Online Resume: Chef, Recruiting, Scheduling, French Language, SAFE (Slab Analysis by the Finite Element Method)
Food Service Manager
SUMMARY Over 20 years of professional restaurant experience. Strong combination of dining room, culinary, management and leadership skills. Demonstrated continuous commitment to reducing food and labor costs, improving service while preserving the highest levels of quality. Ability to work without direct supervision and within fast paced environments. Natural ability to create enthusiastic, productive working environments w...
Tags for this Online Resume: Chef, Customer Service, Housekeeping, Inventory, Inventory Control, Leadership, Management, Occupational Therapy, Procurement, Product Development
Executive Chef - 20 Years of Experience - Near 91350
Profile Currently working as Executive Chef and Director of Food and Beverage. Strong working knowledge of people and problem solving, the ability to learn quickly, and an attitude of flexibility in adapting to different practices and policies. Known for leading and counseling others in a workplace and in life, and quickly earns the trust of others. Faithful to see that projects are completed timely and accurately. Dedicate...
Tags for this Online Resume: Purchasing, Recruiting, Billing, P&L, Chef, Cost Control, Account Manager, Business Development, Infrastructure, Accounting, restaurant manager, restaurant, manager, hospitality
Food Service Manager
SUMMARY Mid-career food service professional with thirty years of experience as line cook, sous chef, executive chef, purchaser, production manager, trainer and corporate auditor. Adept at planning and preparing meals to order for up to 4000 guests daily. Hiring, supervising and training as many as 80 cooks, kitchen assistants, and dishwashers, for total staff of up to 135 employees at a time. Accomplished mentor, teacher, ...
Tags for this Online Resume: Training, Audit, Management, Retail, Chef, Purchasing, Quality, Quality Assurance, Quality Control, Consulting
Restaurant Manager - 20 Years of Experience - Near 98387
To obtain a chef position in which my skills may be utilized to bring maximum benefit to my employer.
Tags for this Online Resume: Chef, Plating, Quality, Inventory, Attention to Detail, Budgeting, Cost Control, Quality Assurance
Beverage/Sommelier
Raw Manage logistics of multiple events in 100+ meeting rooms within 7 buildings and 3,000 acres of five-star, five-diamond property. Oversee service charges for all bars, liquor and wine sales, and acquisitions. Prepare and implement functions ranging from 5-1,500 people. Lead 2-5 co-captains and supply logistical guidance to all event support activities. Interview, hire, train, and mentor new employees. Work with (10 to 1...
Tags for this Online Resume: Acquisitions, Administrative Tasks, Inventory, Logistics, Deposits, Carpenter
Baggage Porter - 18 Years of Experience - Near 27403
405 Sherrill Street Phone: (336)508-9656 Greensboro, North Carolina 27403 E-mail: kirkpspaulding@gmail.com Kirk P. Spaulding Objective: Summary of qualifications: Driven professional looking to obtain an Executive Chef or upper management position in a reputable organization and establish a sound training program to improve the quality and know...
Tags for this Online Resume: Chef, Inventory, Inventory Control, Scheduling, Budgeting, Coding, Management, Medical, Planning, Purchasing
ERP
Tags for this Online Resume: Customer Service, customer service skills, Fast-paced Environment, Landscaping, Management, Outstanding Customer Service Skills, SAFE (Slab Analysis by the Finite Element Method), Services, Time Management
Human Resources Manager - 4 Years of Experience - Near 46032
Tags for this Online Resume: Purchasing, HR, Human Resources, Social Media, Chef, Inventory, Advertising, Diversity, Documentation, Facebook
