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Online Resumes with " Executive Chef"
executive chef/food service director/chef-manager
to work for an established food service company
Tags for this Online Resume: chef/mgr, chef
Regional Manager - Sales, Distribution, Product development
Become a Regional Culinary Director, VP of Culinary Operations or Food and Beverage.
Tags for this Online Resume: Trainer, Overachiever, MS Office, Visionary, Developer, Problem Solver
Focused Driven Chef
My name is David Welch; I am 31 years old with 12 years in the culinary industry, and three years in education as a culinary instructor. I have continued my education and received a Bachelor’s degree in business management to go along with my Associate Degree in Culinary Arts. I have also gained my CEC from the American culinary federation and become a state certified proctor for sanitation. I am a hands on leader that...
Tags for this Online Resume: Chef, executive sous chef, executive chef, chef de cuisine, banquet sous chef, banquet chef
New Leader in the Clubhouse
Energetic, strong-minded, professional Chef that is here to help elevate a company to new heights and standards!
Food Service Director-25 years experience-Safety/Sanitation specialist
A Progressive Career path with over 27 years of Professional Foodservice and Restaurant management experience focusing on Leading by Example, Customer service, Marketing, Culinary innovation, Purchasing, Inventory Controls, Risk Management, Team Building, and Communication to increase and enhance a Business’s bottom Line.
Tags for this Online Resume: Food Service Management, Safety, Sanitation, Director, Executive Chef, Food Service professional
Executive Chef
executive chef 30+ years experience
Tags for this Online Resume: executive chef 30+ years, Kitchen management, Training chef
Executive Chef
I am currently attending Le Cordon Bleu have my ServSafe card
To work my way up to become executive chef one day open my own restaurant.
Executive Chef
Executive Chef
To obtain a challenging culinary position in an establishment where previous employment as well as my culinary education can be utilized.
Restaurant manager
To oversee the operation of a kitchen and other areas connected to the facility
