Browse Career Research in Travel, Hospitality & Restaurant
Travel, Hospitality & Restaurant Career Research
Darden ( Red Lobster)
Responsible for hiring ,turnover for rest. was over 95% in turnover, systems to not turn any candidate away with out interview and used selection testing to bring turnover to 25 % annually. Profits (ROI) rest. was earning 350 to 400 thousand, created systems and tracking of products and used power buying to reduce cost and move profit margins, now eaerns 900 to 1 million yearly, focused on repeat guest to help with earning ...
Avg. Salary: $65,000 · Company Rank: Not Available
Holiday Retirement
Managed 13 Buildings. Operation, Maintenance and Housekeeping as well as Food Service
Avg. Salary: $120,000 · Company Rank: Not Available
Levy Restaurants
Director of Food Service Operations
Avg. Salary: $120,000 · Company Rank: Not Available
Delaware North Companies
All F&B Operations for 1 Million sq ft Convention Center
Avg. Salary: $120,000 · Company Rank: Not Available
Levy Restaurants
held many Positions from Banquet manager to Restaurants and Director level. Promoted many times throughout the years. All Food and Beverage operations for facilities.
Avg. Salary: $120,000 · Company Rank: Not Available
University of San Diego
Organizational Leadership Studies
Avg. Salary: $150,000 · Company Rank: Not Available
Hampton Inn-San Diego/Kearny Mesa
Avg. Salary: $150,000 · Company Rank: Not Available
Calmark Hospitality
Avg. Salary: $150,000 · Company Rank: Not Available
Inn Development and Management Inc.
Avg. Salary: $150,000 · Company Rank: Not Available
Holiday Inns - Chicago South
Avg. Salary: $150,000 · Company Rank: Not Available

