Regional chef or R&D Chef
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Regional, Culinary, Chef, KM
I am currently seeking a multi unit culinary position which allows me to utize my unique diversified skills and experience from my carrer in reataurants, hotels, convention centers and sports and entertainment facilities.
Regional Chef
Looking for an opportunity to utilize my culinary and management talents to the fullest. With a company that is chef centric and committed to food first as an operational paradigm.
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Kitchen manager, hotels, restaurants, corporate, regional chef, chef, executive sous, executive, executive sous chef, executive chef, food stylist
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Chef instructor, regional chef, Retail , Merchandiser, owner
I'm a senior level Executive Chef with Director of Operations experience in opening new ventures, troubleshooting existing operations and maintain a progressive management style necessary in todays Food and Beverage marketplace.
I have a strong background creating high revenue menu sets earning 20k a day in sales, creating systems where none exist; maintaining and improving upon ones that do exist, and have been managing b...
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executive chef, director of operations, area manager, regional chef, culinary director, general manager
Areas of Expertise Multi-unit P&L Team building & leadership Catering Customer service Purchasing & inventory management Menu & recipe innovation Cost controls & quality assurance Staff training Concept creation New business development (RFPs) Union contract negotiation Risk management Budget development
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Distribution, Chef, Training, Customer Service, customer service skills, Inventory, Purchasing, Quality, Quality Assurance, Quality Control, hospitality, restaurant, manager, Executive Chef, Director of Culinary, Culinary, Regional Chef, Corporate Executive Chef, Corporate Chef
SUMMARY A seasoned professional and effectual leader with a proven ability to succeed. 30 years food service experience Labor and food cost control Extensive knowledge in menu planning Training and Employee retention Wrote a food column for the "Arizona Sentinel" Recipe development Newspaper in Fountain Hills, AZ Always putting Client satisfaction first Regional Director of Food and Nutrition Central Care Solutions -1420 Ea...
Ideal Companies: 1964, 1964, 1964
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Cost Control, Distribution, Filing, Food Service, Management, Planning, Retention, Retirement Communities, Support, Training, hospitality
Tags for this Online Resume:
Chef, Purchasing, Scheduling, Training, P&L, Access Control Facility, Advertising, Budgetary, Budgeting, Desktop Computer
