CV, Curriculum Vitae and Online Resumes Search

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Online Resumes with "menu"

Supervisor - 20 Years of Experience - Near 60107

An industrious and goal-oriented operations professional with extensive experience in project planning, risk management, operating systems, product standards, menu innovation, development and delivery of testing and training materials, and customer satisfaction. Leverages practical experience with strong communication and leadership skills, building strong teams and motivating team members to achieve objectives. An analyt...

Tags for this Online Resume: teamwork, results driven, leadership, motivation, Microsoft Office, strategy, operations, training

"Executive Chef - 21 years Experience - Philadelphia, PA"

I am a Chef with over 20 years experience in both catering and ala carte service.I have primarily worked in Italian restaurants throughout my career. My skills include pasta making, butchering meat and fish, menu design, modern cooking ie: sous vide, gels, foams, plate presentation, daily specials. I am looking to solidify my career with a stable company that I grow with.

Director - 20 Years of Experience - Near 23114

I would like to attain a position that allows me to direct and change the culture of an organization which allows participation from all employees to drive the bottom line. I realized at my first job, during the first month, that if I knew what I was doing, others would follow my direction. I have been a supervisor or manager from a young age and I truly enjoy a leadership role in Food Services. I enjoy organizing people ...

Tags for this Online Resume: Richmond, Profit and Loss, engagement, Mentor, training, virginia, client, customer

Restaurant Manager - 20 Years of Experience - Near 97299

To Whom It May Concern: I have enclosed my Professional resume for your review. I feel that with more than 25 years in the Restaurant Industry, I would be a valuable addition to your Organization. As you will see, I have a very wide range of experience and am able to adapt to existing, as well as constantly changing environments. I have the knowledge, resources and energy to assist with all aspects of restaurant ope...

Tags for this Online Resume: Portland, General Manager, District Manager, Foodservice Director, Hospitality, Sales Executive, Restaurant

Resort Manager - 15 Years of Experience - Near 33908

JAMES P FLANAGAN 180 Oak Tree Ave Warwick RI 02886 11611 Navarro Way Ft Myers FL 33908 BIOGRAPHY A seasoned Sales and Restaurant Management professional, I have enjoyed over 25 years of successful experience with a proven track record as a Sales Director, a Restaurant Owner and...

Tags for this Online Resume: food and beverage management, director, management, mentor, coach, motivator, organized

The Hostess with the Mostest

Resourceful, creative, determined, loyal, hard-working, friendly.

Ideal Companies: Hooters, Playboy, The Palms

Tags for this Online Resume: Bartender, Waitress, Administrative, Manager, Entertainer

Chef or Head Cook - 18 Years of Experience - Near 44255

I currently seek employment with a growth minded organization who values personal integrity and who places strong emphasis on personal experience and team development.

Tags for this Online Resume: Food Costing, Labor Costing, Team development, Menu Creation, Hiring, Inventory

Chef or Head Cook - 20 Years of Experience - Near 06518

SYDNEY A. HUGGINS 84 Dunn rd Hamden, CT 06518 Dear Sir or Madam, I am writing to explore career opportunities as an executive chef. During most of my career, I have been employed in this role in a variety of settings. My duties included hiring/training, staff supervision, meal preparation, purchasing, inventory, budgeting, and compliance with safety and hygiene standards. While in these roles, I focuse...

Tags for this Online Resume: saute, grll

Executive Chef - 19 Years of Experience - Near 07726

To obtain a corporate management position as an Executive Chef or Concept Chef, overseeing full operations, human resources, cost analysis, budgeting, menu and food preparation, volume and overall profitability.

Executive Chef - 20 Years of Experience - Near 08857

Executive Sous Chef seeks advancement within the hospitality or Restaurant industry and Resorts, skilled in all aspects of Culinary / Food and Beverage operations coupled with strengths in service orientation, development and training of culinary teams, strong hospitality executive offering cross-functional culinary management and expansive knowledge. Responsible for the performance and development of high value contracts t...

Tags for this Online Resume: Versed In payroll systems, Trained in sous veid cooking , worked in a union environment , budgets / P, menu developing/ research , off premise catering, implantation of procedures