SYDNEY A. HUGGINS 84 Dunn rd Hamden, CT 06518 Dear Sir or Madam, I am writing to explore career opportunities as an executive chef. During most of my career, I have been employed in this role in a variety of settings. My duties included hiring/training, staff supervision, meal preparation, purchasing, inventory, budgeting, and compliance with safety and hygiene standards. While in these roles, I focused my efforts on cost efficiencies, productivity, quality, service excellence, and menu innovation. I assumed ownership and accountability for bottom-line profit and loss, while enhancing food quality and service levels. My bottom-line focus and commitment to innovation is complimented by a work ethic which values teamwork, performance excellence and continuous improvement at all times. I have enclosed a copy of my résumé in the hope of meeting with you to discuss career opportunities. Respectfully,Sydney Enclosure

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