CV, Curriculum Vitae and Online Resumes Search
Recruiters - Try Postings!
Postings.com™ is a must-have for recruiters who want to:
- Find Qualified Candidates
- Find Job orders and Post Splits
- Be Found in Search Engines
- Implement a Social Sourcing Strategy
Job Seekers - Look Here!
Hitting a wall with your job search? Try Climber Premium.
- Top the Search Engines
- Unsurpassed Candidate Marketing
- Power Career Networking
- Fresh Jobs from the Net
Were you looking for cooking- job results?
Click Here to search for cooking- in our 2.4M jobs.
Online Resumes with "cooking "
Sushi Chef - 2 Years of Experience - Near Woodland Hills
I am a very hard worker and do not slack off. I will do my best to complete a job on time and to the best of my ability. I wish to become the best and excell quickly in the field.
Ideal Companies: any available positions.
Tags for this Online Resume: chef, sushi, knife skills, learning, dedicated, west valley, canoga park, woodland hills
Administrative Assistant - 6 Years of Experience - Near 32209
Chef or Head Cook - 20 Years of Experience - Near 31093
Institution or Cafeteria Cook - 20 Years of Experience - Near 01013
Advertising Sales Agent
Customer Service Representative - 8 Years of Experience - Near 31015
Tags for this Online Resume: Georgia, Customer service, Sales, Cashier, Food service, Cook, Computer skills
Construction Carpenter, Masonry, Paint, HVAC, Cook,
Seeking full time employment in Drilling, Carpentry, Masonry, HVAC, Welding, Labor, Cook, Custodial, Landscaping, and Customer Service.
Tags for this Online Resume: Carpentry, Masonry, Painter, Refrigeration Air Conditioning, Cook, Customer Service
Fast Food Cook - 10 Years of Experience - Near 48238
Chef or Head Cook - 7 Years of Experience - Near 28216
Fast Food Cook - 4 Years of Experience - Near 75043
Delivery Services Truck Driver - 6 Years of Experience
ICE SCULPTURE,MEJON CARVING,PRIVIVE CHEF,11 YEARS EXPERIENCE
Seeking a Chef position where I am able to utilize my educational skills, training, and professional experience in a culinary environment that allows me to train, teach and motivate to a higher level of excellence.
